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Komi was a restaurant in Washington, D.C. operated by Chef Johnny Monis, serving Italian cuisine and Greek cuisine. Komi was located at 1509 17th St. NW in Washington, D.C. [ 1 ] It opened in 2003, serving wood-fired pizzas and an à la carte menu of soups, salads, and entrees for lunch and dinner.
The Attic (defunct) – a former 1,200 seat Smörgåsbord restaurant in West Vancouver, British Columbia, that was open from 1968 to 1981; Fresh Choice (defunct) – a former chain of buffet-style restaurants which operated in California, Washington, and Texas under the names Fresh Choice, Fresh Plus, Fresh Choice Express, and Zoopa
The Dabney is a restaurant located in Blagden Alley, in the Shaw neighborhood of Washington, D.C. Chef-owner Jeremiah Langhorne opened the restaurant in 2015, focusing on Mid-Atlantic cuisine. The Dabney was named one of the Best New Restaurants of 2016 by Bon Appétit magazine, [ 1 ] it was a awarded a Michelin Star in 2017, [ 2 ] and Chef ...
Taylor said the restaurant’s owner previously approached the city about opening the restaurant in the former all-you-can-eat Golden Corral buffet restaurant, which closed in spring 2022.
Founding Farmers is an American upscale-casual restaurant owned by the North Dakota Farmers Union and Farmers Restaurant Group (FRG). The restaurant was founded in 2008 when Farmers Restaurant Group co-owners Dan Simons and Michael Vucurevich partnered up with the North Dakota Farmers Union to open the flagship Founding Farmers on Pennsylvania Avenue in Washington, D.C. [1] Founding Farmers ...
A hiker was found alive this week in the remote wilderness of northwestern Canada, where he had been lost for more than five weeks, authorities said. Sam Benastick was initially reported missing ...
Mortgage and refinance rates for Nov. 25, 2024: Average rates open holiday week higher for 30-year, 15-year terms. Kelly Suzan Waggoner. Updated November 25, 2024 at 6:03 AM.
Komi cuisine consists of the cuisine of the Komi Republic and the Komi peoples, and is characterized by the rich use of local foods. [1] Significant differences ...