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This boiled chicken and rice is a Southern staple. It's easy, classic, and a tasty comfort dish for those chilly evenings.
This Southern chicken and rice recipe is definitely comfort food for the soul. It’s cooked low and slow , and it tastes like all that time created magic for your tastebuds. It’s perfect food for a cool fall or cold winter day.
This old-fashioned one pot Chicken and Rice recipe is pure, hearty comfort food. For this simple recipe, chicken, rice, celery, and onions are combined and steamed to perfection all in one pot. It’s a great meal to make on a weeknight or when you need something that really sticks to your ribs!
An easy recipe for boiled rice and chicken, this is not only a Southern staple; you can find variations of it in many other countries of the world. One of those comfort foods that is bound to make your whole family happy, you can be sure that your kids will eat chicken and rice.
Food that is a staple on most southern dinner tables. Let’s first discuss what this recipe isn’t. It isn’t Creamy Chicken and Rice. It isn’t Cheesy Chicken and Rice. It isn’t Cheesy Broccoli Chicken and Rice. Those are all delicious dishes, but this one is different. Why?
Chicken Bog in its most simple form is a dish comprised of chicken and rice stewed together, with some salt and pepper. It’s called chicken bog because the chicken gets “bogged down” in the rice, so yes! That’s exactly what Southern Chicken and Rice is, so it makes sense to call it Chicken Bog, too.
Well, that is how to make Southern chicken and rice in under 1 hour! This recipe is an incredibly easy, healthy, and hearty meal to make that still packs a ton of flavor. And it's ideal for meal prep since you can store and reheat the two components separately.
Simple ingredients for a weeknight meal! Chicken – Use chicken thighs and cut into bite-sized pieces. Marinade – A quick combo of olive oil, Worcestershire sauce, ground cumin, kosher salt, and freshly ground black pepper. Veggies – Onion, bell pepper, jalapeño, and garlic. Rice – You’ll need a little more than a cup of brown rice.
With a handful of basic ingredients, you can serve up a family-sized portion of homemade chicken broth, shredded chicken, perfectly cooked rice, and tender veggies. The whole process is so simple, and yet the results are wonderfully comforting and delicious! Can I reheat this recipe? Can you boil raw chicken and rice together?
In this recipe post, I am sharing how to make Southern chicken and rice. It is a classic combination of tender chicken breast and fluffy long-grain rice. Enjoy the flavor of southern cooking with a modern twist. Traditionally, chicken is boiled first and the same broth is used later to cook the rice, flavored simply with salt and pepper.