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The UAF Cooperative Extension Service annually serves approximately 80,000 Alaskans, “providing a link between Alaska's diverse people and communities by interpreting and extending relevant university, research-based knowledge in an understandable and usable form to the public.” [1] Since 1930 [2] the UAF Extension Service has partnered ...
Alaska-grown cannabis flower. The exceptionally long summer days enable some vegetables to attain world record sizes, including a carrot of 19 pounds (8.6 kg), a rutabaga of 76 pounds (34 kg), and a cabbage of 127 pounds (58 kg). [2] Alaska was the third US state to legalize recreational cannabis use. Due to the specific light and temperature ...
Alaska Cooperative Extension Service; American Agricultural Law Association; American Agriculture Movement; American Angora Goat Breeders' Association;
Agricultural buildings and structures in Alaska (3 C, 2 P) Pages in category "Agriculture in Alaska" The following 8 pages are in this category, out of 8 total.
The Cooperative State Research, Education, and Extension Service (CSREES) was an extension agency within the U.S. Department of Agriculture (USDA), part of the executive branch of the federal government. The 1994 Department Reorganization Act, passed by Congress, created CSREES by combining the former Cooperative State Research Service and the ...
In 1936, the Alaska Native Reorganization Act was passed, extending the Indian Reorganization Act to cover Alaskan Natives. [ 3 ] The extreme difficulties associated with supplying remote villages in Alaska, as well as supply issues caused by World War II caused federal officials in the Bureau of Indian Affairs to conclude that a new ...
Agricultural extension is the application of scientific research and new knowledge to agricultural practices through farmer education.The field of 'extension' now encompasses a wider range of communication and learning activities organized for rural people by educators from different disciplines, including agriculture, agricultural marketing, health, and business studies.
The Smith–Lever Act of 1914 is a United States federal law that established a system of cooperative extension services, connected to land-grant universities, intended to inform citizens about current developments in agriculture, home economics, public policy/government, leadership, 4-H, economic development, coastal issues (National Sea Grant College Program), and related subjects.