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Kentucky State University (KSU) has the only full-time pawpaw research program in the world; it was started in 1990 with the aim of developing pawpaw as a new tree-fruit crop for Kentucky. Pawpaw is the largest edible native fruit in North America and has very few diseases compared to other orchard crops.
Asimina is a genus of small trees or shrubs described as a genus in 1763. [2] [3] Asimina is the only temperate genus in the tropical and subtropical flowering plant family Annonaceae. [4] Asimina have large, simple leaves and large fruit. It is native to eastern North America and collectively referred to as pawpaw.
Not all species have safely edible fruit. fruits of the Gaultheria plants. Procumbens fruit is known as Teaberry, whereas Shallon is known as Salal and Hispidula is called Moxie Plum. Ogeechee Fruit. Most prized species of Tupelo for edibility, though all native Tupelo species have edible fruit. Gum Bully Olives, aka American Olives; Beautyberry
The pawpaw is a North American native. Found growing wild from southern Ontario and Michigan east to western New York and south to Texas and Florida, pawpaws are hardy in horticultural zones 4-8 ...
The American chestnut (Castanea dentata) is a large, fast-growing deciduous tree of the beech family native to eastern North America. [3] As is true of all species in the genus Castanea , the American chestnut produces burred fruit with edible nuts.
Fruits originating in North America — edible fruiting native plant species, and cultivated hybrids and cultivars, originally from North America. Subcategories This category has the following 3 subcategories, out of 3 total.
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