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Sugandha kokila oil is a product of steam distillation from the dried berries of Cinnamomum glaucescens. Steam distillation reduces wasted material and lowers productions costs. [ 5 ] This process enables the sugandha kokila oil to be distilled at a temperature significantly lower than its boiling point. [ 8 ]
Cinnamomum glaucescens has been successfully cultivated, [5] and promotes species conservation. [6] A ranking scale was established, [7] assessing mode of domestication, cultivation and social beliefs from farmer or forest users perspective, to rank the suitability of MAPs for farming.
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The Indonesian Wikipedia (Indonesian: Wikipedia bahasa Indonesia, WBI for short) is the Indonesian language edition of Wikipedia. It is the fifth-fastest-growing Asian-language Wikipedia after the Japanese, Chinese, Korean, and Turkish language Wikipedias. It ranks 25th in terms of depth among Wikipedias.
Sugandha (fl. 883 – 914) was the fifth ruler of Kashmir in the northern Indian subcontinent during the 10th century. She was the Queen Consort of Kashmir from 885 to 902 by marriage to Sankaravarman, the King of Kashmir.
Kokila, a Sanskrit name for the koel bird; Kokilapriya, a raga in Carnatic music; Kokila Sandeśa, a 15th-century Sanskrit love poem written by Uddanda Śāstrī; Kokila, a variety of the Doromu language of Papua New Guinea; Kokila, the Assamese name for the freshwater garfish; Kokila, a publishing imprint of Penguin Young Readers
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The Betawi believe that crocodiles mate with only one partner; therefore, the bread is believed to represent the fidelity of married couples. [1] [2] During the wedding, the bread on the bride's side is noticed by the guests and the condition of the bread is considered to represent the groom's character. [5]