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The term subcooling (also called undercooling) refers to the intentional process of cooling a liquid below its normal boiling point. For example, water boils at 373 K; at room temperature (293 K) liquid water is termed "subcooled". Subcooling is a common stage in refrigeration cycles and steam turbine cycles.
The incorporation of a subcooling stage after the receiver reduces even more the chances to observe flash gas. [5] This subcooling may be done in a reserved portion of the main condenser, or separately with a heat exchanger. Some receivers may incorporate an internal heat exchanger that draws heat form the subcooled liquid to superheat the gas ...
Water is said to "boil" when bubbles of water vapor grow without bound, bursting at the surface. For a vapor bubble to expand, the temperature must be high enough that the vapor pressure exceeds the ambient pressure (the atmospheric pressure, primarily). Below that temperature, a water vapor bubble will shrink and vanish.
Water has a high relative permittivity of about 80 at room temperature; because polarity shifts are rapidly transmitted through shifts in orientation of the linked hydrogen bonds. This allows water to dissolve salts, as the attractive electric field between ions is reduced by about 80–fold. [ 1 ]
This is "pseudo-supercooling" because the phenomenon is the result of freezing point lowering caused by the presence of salt, not supercooling. This condition is most commonly observed in the oceans around Antarctica where melting of the undersides of ice shelves at high-pressure results in liquid melt-water that can be below the freezing ...
A thermal expansion valve is a key element to a heat pump; this is the cycle that makes air conditioning, or air cooling, possible.A basic refrigeration cycle consists of four major elements: a compressor, a condenser, a metering device and an evaporator.
superheat The number of degrees a vapor is above its boiling point at a specific pressure. subcooling The condition where liquid refrigerant is colder than the minimum temperature required to keep it from boiling which would change it from a liquid to a gas phase.
The subcooling term refers to cooling the liquid below its boiling point. 10 °F (5.6 °C) of subcooling means it is 10 °F colder than boiling at a given pressure. As it represents a difference of temperatures, the subcooling value is not measured on an absolute temperature scale, only on a relative scale as a temperature difference.