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This book was not a commercial success, [10]: 166–169 but many of the recipes it contained became part of a new edition of Joy of Cooking published during 1943. This edition also included material intended to help readers deal with wartime rationing restrictions, including alternatives to butter in some recipes. [ 14 ]
Nancy Green (March 4, 1834 – August 30, 1923) was an American former slave, who, as "Aunt Jemima", was one of the first African-American models hired to promote a corporate trademark. The Aunt Jemima recipe was not her recipe, but she became the advertising world's first living trademark. [1]
This is a list of notable women cookbook writers ... (1669–1755), clergyman's wife, maintained a manuscript recipe book; Katie Stewart (1934–2013), ...
The Household Searchlight Recipe Book was one of the most-published cookbooks in the United States. It was in print almost continuously from 1931 until 1954 and sold more than 1 million copies. It was published by Capper Publications of Topeka, Kansas, and reprinted five times between 1977 and 1991 by Stauffer Publications.
Oprah’s 106th Book Club pick, Familiaris, features intergenerational drama, Wisconsin woods, remarkable dogs—and some fantastic, and, at times fantastical, dishes. While some of the meals ...
A cookbook or cookery book [1] is a kitchen reference containing recipes. Cookbooks may be general, or may specialize in a particular cuisine or category of food. Recipes in cookbooks are organized in various ways: by course (appetizer, first course, main course, dessert), by main ingredient, by cooking technique, alphabetically, by region or ...
The series combined recipes with food-themed travelogues in an attempt to show the cultural context from which each recipe sprang. Each volume came in two parts—the main book was a large-format, photograph-heavy hardcover book, while extra recipes were presented in a spiralbound booklet with cover artwork to complement the main book.
The Wikipedia Cookbook is now considered a textbook. The textbook project is an experiment . The cooking , cuisine and gardening sections here will remain to discuss these fields generally.