Search results
Results from the WOW.Com Content Network
Empress Tea Lounge and Bar, Now "The Lounge" The Salamander Washington DC is a luxury Postmodernist-style hotel located at 1330 Maryland Ave SW, Washington, D.C. The hotel is an AAA-rated four diamond and Forbes Travel Guide rated four stars. From 2004 to 2022 it operated as the Mandarin Oriental Washington, D.C..
The Inn at Little Washington, a 3 Michelin-starred restaurant. As of the 2024 Michelin Guide, there are 26 restaurants in the Washington metropolitan area with a Michelin-star rating. The Michelin Guides have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they ...
Mt. Joy is a restaurant chain specializing in chicken sandwiches, based in Seattle, Washington. The business launched a food truck on Capitol Hill in September 2023, followed by a brick-and-mortar restaurant on December 1. Ethan Stowell is among the co-owners of Mt. Joy, which specializes in fried chicken sandwiches.
The menu has included tandoori lamb chops, chicken makhani, and wild-mushroom biryani, [4] as well as jackfruit tacos, paneer pesto tikka, and black daal with burrata. [5] Dishes described by Thrillist as "Indian-ish" include wok-fried cabbage and zaatar olive naan .
Jônt is a restaurant in Washington, D.C., in the United States. [1] Operated by chef Ryan Ratino, [2] the restaurant was established in 2020 [3] and has received two Michelin stars. [4] The interior has a 14-seat counter. [5] The menu has included live scallop, Dungeness crab with koshiibuki rice, and dry-aged duck. [6]
The original Canteen is where Walt Foster’s mom and dad met years ago, and what he and his business partner Jarrad Spraggins decided to name their new restaurant on Emily Dr.
Michel Richard became a nationally-renowned chef in Los Angeles in the 1980s, and he opened his first Citronelle restaurant in Santa Barbara, California in 1989. [1] In 1993, he opened Citronelle at the Latham Hotel at 3000 M St. NW in Georgetown, Washington, D.C., hiring Etienne Jaulin as the executive chef. [2]
El Cielo is a restaurant in Washington, D.C., United States. Sometimes referred to as "El Cielo DC", the restaurant is a branch of Colombian chef Juan Manuel "Juanma" Barrientos' Medellín-based restaurant, with sibling establishments in Bogotá and Miami. [1] [2] [3] The Washington, D.C. restaurant has received a Michelin star. [4]