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  2. Russula subnigricans - Wikipedia

    en.wikipedia.org/wiki/Russula_subnigricans

    Russula subnigricans is a poisonous mushroom, and has been responsible for mushroom poisoning in Taiwan and Japan. The effect is a serious one, rhabdomyolysis. The toxins responsible are the very unusual cycloprop-2-ene carboxylic acid (a toxic molecule consisting of only 10 atoms) and Russuphelin A (a heavily chlorinated polyphenolic).

  3. List of poisonous fungus species - Wikipedia

    en.wikipedia.org/wiki/List_of_poisonous_fungus...

    Jack-O'lantern mushroom illudin S [33] [34] Europe Cantharellus spp. Omphalotus olivascens: Western jack-o'-lantern mushroom illudin S [35] America Cantharellus spp. Paralepistopsis acromelalga: acromelic acid: Japan Paralepista flaccida. Paralepista gilva. Paralepistopsis amoenolens: Paralysis funnel acromelic acid: North Africa and Europe ...

  4. Russulaceae - Wikipedia

    en.wikipedia.org/wiki/Russulaceae

    Among toxic substances, Lactarius turpis contains the mutagenic alkaloid necatorin, [121] and the small compound cycloprop-2-ene carboxylic acid has been identified as the toxic agent in Russula subnigricans. [133] Some secondary metabolites showed antibiotic properties in laboratory tests. [128]

  5. Russula - Wikipedia

    en.wikipedia.org/wiki/Russula

    Despite the difficulty in positively identifying collected specimens, the possibility to spot the toxic species by their acrid taste makes some of the mild species, such as R. cyanoxantha and R. vesca, popular edible mushrooms. Russula is mostly free of deadly poisonous species, and mild-tasting ones are all edible. [14] [failed verification]

  6. Russula emetica - Wikipedia

    en.wikipedia.org/wiki/Russula_emetica

    Russula emetica, commonly known as the sickener, emetic russula, or vomiting russula, is a basidiomycete mushroom, and the type species of the genus Russula. It has a red, convex to flat cap up to 8.5 cm (3.3 in) in diameter, with a cuticle that can be peeled off almost to the centre. The gills are white to pale cream, and closely spaced.

  7. Mushroom poisoning - Wikipedia

    en.wikipedia.org/wiki/Mushroom_poisoning

    Mushroom poisoning is usually the result of ingestion of wild mushrooms after misidentification of a toxic mushroom as an edible species. The most common reason for this misidentification is a close resemblance in terms of color and general morphology of the toxic mushrooms species with edible species. To prevent mushroom poisoning, mushroom ...

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  9. Russula rhodocephala - Wikipedia

    en.wikipedia.org/wiki/Russula_rhodocephala

    Russula rhodocephala, also known as the redhead russula, is a species of gilled mushroom. [1] It typically grows in association with pine trees. [ 2 ] It is primarily found on the Pacific coast of western North America, although mushrooms with 97 percent genetic similarity are known from Asia.