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  2. Absorption of water - Wikipedia

    en.wikipedia.org/wiki/Absorption_of_water

    The root cells behave as an ideal osmotic pressure system through which water moves up from the soil solution to the root xylem along an increasing gradient of D.P.D. (suction pressure, which is the real force for water absorption).

  3. Mineral (nutrient) - Wikipedia

    en.wikipedia.org/wiki/Mineral_(nutrient)

    Structure of the Mn 4 O 5 Ca core of the oxygen-evolving site in plants, illustrating one of many roles of the trace mineral manganese. [38] The list of minerals required for plants is similar to that for animals. Both use very similar enzymes, although differences exist. For example, legumes host molybdenum-containing nitrogenase, but animals ...

  4. Nutrient - Wikipedia

    en.wikipedia.org/wiki/Nutrient

    An essential amino acid is an amino acid that is required by an organism but cannot be synthesized de novo by it, and therefore must be supplied in its diet. Out of the twenty standard protein-producing amino acids, nine cannot be endogenously synthesized by humans: phenylalanine , valine , threonine , tryptophan , methionine , leucine ...

  5. Mineral absorption - Wikipedia

    en.wikipedia.org/wiki/Mineral_absorption

    In plants and animals, mineral absorption, also called mineral uptake is the way in which minerals enter the cellular material, typically following the same pathway as water.

  6. Water - Wikipedia

    en.wikipedia.org/wiki/Water

    Water is an inorganic compound with the chemical formula H 2 O.It is a transparent, tasteless, odorless, [c] and nearly colorless chemical substance.It is the main constituent of Earth's hydrosphere and the fluids of all known living organisms (in which it acts as a solvent [20]).

  7. Plant nutrition - Wikipedia

    en.wikipedia.org/wiki/Plant_nutrition

    These include: O 2 and CO 2 (mainly from the air via leaves) and H 2 O, NO − 3, H 2 PO − 4 and SO 2− 4 (mainly from the soil water via roots). Plants produce oxygen gas (O 2) along with glucose during photosynthesis but then require O 2 to undergo aerobic cellular respiration and break down this glucose to produce ATP.

  8. Fresh water - Wikipedia

    en.wikipedia.org/wiki/Fresh_water

    Fresh water or freshwater is any naturally occurring liquid or frozen water containing low concentrations of dissolved salts and other total dissolved solids.The term excludes seawater and brackish water, but it does include non-salty mineral-rich waters, such as chalybeate springs.

  9. Drinking water - Wikipedia

    en.wikipedia.org/wiki/Drinking_water

    The presence of fecal coliforms (like E. Coli) serves as an indication of contamination by sewage. Additional contaminants include protozoan oocysts such as Cryptosporidium sp., Giardia lamblia, Legionella, and viruses (enteric). [19] Microbial pathogenic parameters are typically of greatest concern because of their immediate health risk.