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Breweries in Connecticut produce a wide range of beers in different styles that are marketed locally, regionally, nationally, and internationally. In 2012 Connecticut's 22 breweries and brewpubs employed 430 people directly, and 12,000 others in related jobs such as wholesaling and retailing.
The North TransPennine Ale Trail from Stalybridge to Batley features 9 Real Ale pubs, all of which located within short walking distance from the stations. [10] This trail was featured on the BBC2 programme, Oz and James Drink to Britain. In 2013 the trail impacted national headlines after the trail was hijacked by stag/hen dos and people in ...
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CAMRA logo on a bar towel First National CAMRA Beer Festival held at Covent Garden, London, 1975. The organisation was founded on 16 March 1971 in Kruger's Bar, Dunquin, County Kerry, Ireland, [1] [2] by Michael Hardman, Graham Lees, Jim Makin, and Bill Mellor, who were opposed to the growing mass production of beer and the homogenisation of the British brewing industry.
First edition in 1974. The content of the Guide is decided upon by volunteers in CAMRA's local branches. [2] Throughout the preceding year, CAMRA members anonymously rate the quality of the cellarmanship of beer in venues using CAMRA's National Beer Scoring System (NBSS) through either WhatPub or the Good Beer Guide app. [3] These scores are then reviewed by local volunteers in the spring, who ...
Cask conditioned ale remains popular within the UK, particularly in traditional pubs. In 2019, 420 million pints were sold in the UK, 13.5% of total pint sales. [3] Described as 'Britain's National Drink', cask ale's 'Britishness' is an important factor in its promotion and consumption. [4]
A consumer organisation, the Campaign for Real Ale (CAMRA), was founded in 1971 to protect unpressurised beer. The group devised the term real ale to differentiate between beer served from the cask and beer served under pressure and to differentiate both from lager. "Ale" now meant a top-fermented beer, not an unhopped beer. CAMRA was to become ...
Laal Cockle Warmer (6.5% abv) - Winter seasonal ale from 1995 after former winter ale, Sneck Lifter went to all year round. "La'al" is the Cumbrian word for little and, due to the strength of this ale, it may sometimes be drunk in half pints. Cockle Warmer was last brewed in December 2005. Amber Ale (3.7% abv) Classic Pale Ale (4.2% abv) Porter ...