Ads
related to: chinese cruller bread boxetsy.com has been visited by 1M+ users in the past month
- Black-Owned Shops
Discover One-of-a-Kind Creations
From Black Sellers In Our Community
- Star Sellers
Highlighting Bestselling Items From
Some Of Our Exceptional Sellers
- Bestsellers
Shop Our Latest And Greatest
Find Your New Favorite Thing
- Home Decor Favorites
Find New Opportunities To Express
Yourself, One Room At A Time
- Black-Owned Shops
reviews.chicagotribune.com has been visited by 1M+ users in the past month
ebay.com has been visited by 1M+ users in the past month
Search results
Results from the WOW.Com Content Network
Youtiao may also be known as a Chinese cruller, [4] Chinese oil stick, [5] Chinese donut [sticks], and fried breadstick, among others. In other Asian countries, they may also be called bicho, you char kway, cakwe, cakoi, kueh, kuay, shakoy or pathongko , among other names.
For instance, bread cake and pineapple cake were developed in Taiwan-style bakeries, while the cocktail bun and pineapple bun is a Hong Kong style product. Hong Kong bakeries have more Western influence due to the 150 years of British rule that ended in 1997, and the nearby presence of the former Portuguese colony of Macau .
A cruller (/ ˈ k r ʌ l ər /) is a deep-fried pastry popular in parts of Europe and North America.In Europe it is typically either made of a string of dough that is folded over and twisted twice to create its signature shape or is formed from a rectangle of dough with a cut in the center allowing it to be pulled over and through itself to produce distinctive twists in the sides of the pastry.
Golden crullers, dipped in soy or served with rice porridge, are more than breakfast — they're a symbol of resilience. Skip to main content. News. 24/7 help. For premium support please call: ...
Ox-tongue pastry (Chinese: 牛脷酥; pinyin: niúlìsū; Jyutping: ngau 4 lei 6 sou 1) or horse-ear pastry (Chinese: 马耳; pinyin: mǎěr), also referred to as Chinese doughnut, is a Chinese pastry that is popular in south China in the provinces of Guangdong and Fujian.
Hungary – Fánk, a round doughnut (without a hole) dusted with sugar, and Lángos, a flat fried bread made from yeast dough, served with sour cream and toppings like cheese, ham or chopped onions. Iceland – Kleinuhringir (doughnut), Kleinur, Berlínarbollur and Ástarpungar. Ástarpungar traditionally contain raisins.
Ads
related to: chinese cruller bread boxetsy.com has been visited by 1M+ users in the past month
reviews.chicagotribune.com has been visited by 1M+ users in the past month
ebay.com has been visited by 1M+ users in the past month