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  2. Choy sum - Wikipedia

    en.wikipedia.org/wiki/Choy_sum

    Choy sum is a green leafy vegetable similar to gai lan, and can be characterized by the distinct yellow flowers which it bears.Each flower has four yellow, oval to round petals with six stamens on fleshy, erect stems which are 0.5 to 1 centimetre (1 ⁄ 4 to 1 ⁄ 2 inch) in diameter and 15 to 20 cm (6 to 8 in) tall with light to dark green, and are oval (becomes acuminate shaped, or basal ...

  3. Fall River's Mee Sum is for sale. Here's how much it'll cost ...

    www.aol.com/fall-rivers-mee-sum-sale-210335126.html

    Here's how much it'll cost to buy this iconic restaurant. Gannett. Dan Medeiros, The Herald News. April 10, 2024 at 5:03 PM. FALL RIVER — The legendary South End Chinese food staple Mee Sum is ...

  4. Australian Chinese cuisine - Wikipedia

    en.wikipedia.org/wiki/Australian_Chinese_cuisine

    During the first Gold Rush period, Chinese labourers were found working their second job at small food stores which were referred to as "cookhouses" to serve their own people. [6] However, at this time, there was little accessibility towards traditional ingredients, especially vegetables such as bok choy and choy sum. As a result, after the ...

  5. Celtuce - Wikipedia

    en.wikipedia.org/wiki/Celtuce

    Celtuce (/ˈsɛlt.əs/) (Lactuca sativa var. augustana, [3] [4] [5] angustata, or asparagina), also called stem lettuce, [6] celery lettuce, asparagus lettuce, [7] or Chinese lettuce, is a cultivar of lettuce grown primarily for its thick stem or its leaves. It is used as a vegetable.

  6. This beloved Chinese dim sum restaurant in Austin is getting ...

    www.aol.com/beloved-chinese-dim-sum-restaurant...

    One of Austin's most beloved Chinese restaurant is getting a second life. William Wong plans to open New Fortune 2 near Anderson Mill.

  7. Chinese cabbage - Wikipedia

    en.wikipedia.org/wiki/Chinese_cabbage

    This group is the more common of the two, especially outside Asia; names such as napa cabbage, dà báicài (Chinese: 大白菜, "large white vegetable"); Baguio petsay or petsay wombok (); Chinese white cabbage; "wong a pak" (Hokkien, Fujianese); baechu (Korean: 배추), wongbok; hakusai (Japanese: 白菜 or ハクサイ) and "suann-tang-pe̍h-á" (Taiwanese) [2] usually refer to members of ...

  8. Beloved Chinese dim sum restaurant is reborn in Northwest ...

    www.aol.com/beloved-chinese-dim-sum-restaurant...

    The late New Fortune Chinese restaurant New Fortune has been rebooted in Northwest Austin as New Fortune 2. Beloved Chinese dim sum restaurant is reborn in Northwest Austin. Check out the menu.

  9. Tatsoi - Wikipedia

    en.wikipedia.org/wiki/Tatsoi

    Tatsoi (Brassica rapa subsp. narinosa [1] or Brassica rapa var. rosularis [2]) is an Asian variety of Brassica rapa grown for greens. Also called tat choy, it is closely related to the more familiar bok choy.

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