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  2. Heat equation - Wikipedia

    en.wikipedia.org/wiki/Heat_equation

    In mathematics and physics, the heat equation is a certain partial differential equation. Solutions of the heat equation are sometimes known as caloric functions. The theory of the heat equation was first developed by Joseph Fourier in 1822 for the purpose of modeling how a quantity such as heat diffuses through a given region. Since then, the ...

  3. Specific heat capacity - Wikipedia

    en.wikipedia.org/wiki/Specific_heat_capacity

    In chemistry, heat amounts were often measured in calories. Confusingly, there are two common units with that name, respectively denoted cal and Cal: the small calorie (gram-calorie, cal) is 4.184 J exactly. It was originally defined so that the specific heat capacity of liquid water would be 1 cal/(°C⋅g).

  4. Heat - Wikipedia

    en.wikipedia.org/wiki/Heat

    The molar heat capacity is the heat capacity per unit amount (SI unit: mole) of a pure substance, and the specific heat capacity, often called simply specific heat, is the heat capacity per unit mass of a material. Heat capacity is a physical property of a substance, which means that it depends on the state and properties of the substance under ...

  5. Heat capacity - Wikipedia

    en.wikipedia.org/wiki/Heat_capacity

    In chemistry, heat amounts are often measured in calories. Confusingly, two units with that name, denoted "cal" or "Cal", have been commonly used to measure amounts of heat: The "small calorie" (or "gram-calorie", "cal") is exactly 4.184 J. It was originally defined so that the heat capacity of 1 gram of liquid water would be 1 cal/°C.

  6. Fundamental thermodynamic relation - Wikipedia

    en.wikipedia.org/wiki/Fundamental_thermodynamic...

    Thus, they are essentially equations of state, and using the fundamental equations, experimental data can be used to determine sought-after quantities like G (Gibbs free energy) or H . [1] The relation is generally expressed as a microscopic change in internal energy in terms of microscopic changes in entropy , and volume for a closed system in ...

  7. First law of thermodynamics - Wikipedia

    en.wikipedia.org/wiki/First_law_of_thermodynamics

    A current student text on chemistry defines heat thus: "heat is the exchange of thermal energy between a system and its surroundings caused by a temperature difference." The author then explains how heat is defined or measured by calorimetry, in terms of heat capacity, specific heat capacity, molar heat capacity, and temperature. [42]

  8. Matter - Wikipedia

    en.wikipedia.org/wiki/Matter

    A definition of "matter" based on its physical and chemical structure is: matter is made up of atoms. [17] Such atomic matter is also sometimes termed ordinary matter. As an example, deoxyribonucleic acid molecules (DNA) are matter under this definition because they are made of atoms.

  9. Thermodynamic equations - Wikipedia

    en.wikipedia.org/wiki/Thermodynamic_equations

    Only one equation of state will not be sufficient to reconstitute the fundamental equation. All equations of state will be needed to fully characterize the thermodynamic system. Note that what is commonly called "the equation of state" is just the "mechanical" equation of state involving the Helmholtz potential and the volume: