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Iodine deficiency is a lack of the trace element iodine, an essential nutrient in the diet.It may result in metabolic problems such as goiter, sometimes as an endemic goiter as well as congenital iodine deficiency syndrome due to untreated congenital hypothyroidism, which results in developmental delays and other health problems.
Iodine deficiency is the most common preventable cause of neonatal and childhood brain damage worldwide. [11] Although iodine is found in many foods, it is not universally present in all soils in adequate amounts. Most iodine, in iodide form, is in the oceans, where the iodide ions are reduced to elemental iodine, which then enters the ...
EDDI is used as an additive in pet food and cattle feed with high bioavailability. Used to prevent iodine deficiency, this salt is one of the major uses of the element iodine. [1] The United States Food and Drug Administration suggests a limit of intake to 50 mg/head/day. [2]
Several elements enhance the growth characteristics of animals. Elements themselves are rarely used as additives but derivatives thereof. Ethylenediamine dihydroiodide (EDDI) is added to pet food and cattle feed to prevent iodine deficiency. [5] A controversial additive is arsenic, often supplied in the form of the organoarsenic compound called ...
Iodine deficiency is the most common cause of primary hypothyroidism and endemic goiter worldwide. [8] [9] In areas of the world with sufficient dietary iodine, hypothyroidism is most commonly caused by the autoimmune disease Hashimoto's thyroiditis (chronic autoimmune thyroiditis). [8] [9] Hashimoto's may be associated with a goiter.
“People have forgotten why there's iodine in salt,” said Dr. Elizabeth Pearce of Boston Medical Center. She is a leader in the Iodine Global Network, a nongovernmental agency working to eliminate iodine deficiency disorders. She noted a reported 50% drop in U.S. iodine levels in surveyed Americans between the 1970s and the 1990s.
A century ago, iodine deficiency affected kids across large swaths of the country. Although most people are still getting enough, researchers have increasingly been reporting low levels of iodine ...
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