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  2. Soil color - Wikipedia

    en.wikipedia.org/wiki/Soil_color

    The reduced iron compounds cause poorly drained soil to appear gray or blue, and because reduced iron is soluble in water, it may be removed from the soil during prolonged saturation. This often exposes the light gray colors of bare silicate minerals, and soils with a low chroma from iron reduction or depletion are said to be gleyed .

  3. Hydrotropism - Wikipedia

    en.wikipedia.org/wiki/Hydrotropism

    Roots require water to grow so roots that happen to be in moist soil will grow and branch much more than those in dry soil. Roots cannot sense water inside intact pipes via hydrotropism and break the pipes to obtain the water. Roots cannot sense water several feet away via hydrotropism and grow toward it.

  4. Physical properties of soil - Wikipedia

    en.wikipedia.org/wiki/Physical_properties_of_soil

    Soil bulk density, when determined at standardized moisture conditions, is an estimate of soil compaction. [3] Soil porosity consists of the void part of the soil volume and is occupied by gases or water. Soil consistency is the ability of soil materials to stick together. Soil temperature and colour are self-defining.

  5. Soil fertility - Wikipedia

    en.wikipedia.org/wiki/Soil_fertility

    Plants absorb water-soluble inorganic salts only from the soil for their growth. Soil as such does not lose fertility just by growing crops but it lose its fertility due to accumulation of unwanted and depletion of wanted inorganic salts from the soil by improper irrigation and acid rain water (quantity and quality of water).

  6. Permanent wilting point - Wikipedia

    en.wikipedia.org/wiki/Permanent_wilting_point

    The concept was introduced in the early 1910s. Lyman Briggs and Homer LeRoy Shantz (1912) proposed the wilting coefficient, which is defined as the percentage water content of a soil when the plants growing in that soil are first reduced to a wilted condition from which they cannot recover in approximately saturated atmosphere without the addition of water to the soil.

  7. Plant nutrients in soil - Wikipedia

    en.wikipedia.org/wiki/Plant_nutrients_in_soil

    Nutrients in the soil are taken up by the plant through its roots, and in particular its root hairs.To be taken up by a plant, a nutrient element must be located near the root surface; however, the supply of nutrients in contact with the root is rapidly depleted within a distance of ca. 2 mm. [14] There are three basic mechanisms whereby nutrient ions dissolved in the soil solution are brought ...

  8. Biological soil crust - Wikipedia

    en.wikipedia.org/wiki/Biological_soil_crust

    This causes the biocrust's water content to change depending on the water in the surrounding environment. Due to biological soil crust existing in mostly arid and semi-arid environments with the inability to hold water, the crust is mainly dormant except for short periods of activity when the crust receives precipitation. [ 15 ]

  9. Gleysol - Wikipedia

    en.wikipedia.org/wiki/Gleysol

    A gleysol or gley soil is a hydric soil that unless drained is saturated with groundwater for long enough to develop a characteristic gleyic colour pattern. The pattern is essentially made up of reddish, brownish, or yellowish colours at surfaces of soil particles and/or in the upper soil horizons mixed with greyish/blueish colours inside the ...