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The kitchen work triangle principle is used by kitchen designers and architects when designing residential kitchens. Recommended dimensions and layouts will vary with different building codes around the world, but some examples are: [4] [5] No leg of the triangle should be less than 1.2 m (4 ft) or more than 2.7 m (9 ft).
A standard 19-inch server rack cabinet is typically 42u in height, 600 millimetres (24 in) wide, and 36 inches (914.40 mm) deep. [18] This comprises a volume of 974 L, or just under a cubic meter. Newer server rack cabinets come with adjustable mounting rails allowing the user to place the rails at a shorter depth if needed.
Rack with sample component sizes including an A/V half-rack unit. A rack unit (abbreviated U or RU) is a unit of measure defined as 1 + 3 ⁄ 4 inches (44.45 mm). [1] [2] It is most frequently used as a measurement of the overall height of 19-inch and 23-inch rack frames, as well as the height of equipment that mounts in these frames, whereby the height of the frame or equipment is expressed ...
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The gastronorm standard was first introduced in Switzerland in 1964 and became an official European standard in 1993 with the EN 631 standard. [1] [2] [3] The basic format is called "GN 1/1" and measures 530×325 mm, with other Gastronorm sizes being multiples and submultiples of this basic module size.
The United States retained the 1 / 39.37 -metre definition for surveying, producing a 2 millionth part difference between standard and US survey inches. [47] This is approximately 1 / 8 inch per mile; 12.7 kilometres is exactly 500,000 standard inches and exactly 499,999 survey inches.
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