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  2. Ammonia - Wikipedia

    en.wikipedia.org/wiki/Ammonia

    Ammonia is considered to be a weak base. It combines with acids to form ammonium salts; thus, with hydrochloric acid it forms ammonium chloride (sal ammoniac); with nitric acid, ammonium nitrate, etc. Perfectly dry ammonia gas will not combine with perfectly dry hydrogen chloride gas; moisture is necessary to bring about the reaction. [38] [39]

  3. Ammonia solution - Wikipedia

    en.wikipedia.org/wiki/Ammonia_solution

    In aqueous solution, ammonia deprotonates a small fraction of the water to give ammonium and hydroxide according to the following equilibrium: . NH 3 + H 2 O ⇌ NH + 4 + OH −.. In a 1 M ammonia solution, about 0.42% of the ammonia is converted to ammonium, equivalent to pH = 11.63 because [NH +

  4. Base (chemistry) - Wikipedia

    en.wikipedia.org/wiki/Base_(chemistry)

    All definitions agree that bases are substances that react with acids, as originally proposed by G.-F. Rouelle in the mid-18th century. In 1884, Svante Arrhenius proposed that a base is a substance which dissociates in aqueous solution to form hydroxide ions OH −.

  5. List of inorganic compounds - Wikipedia

    en.wikipedia.org/wiki/List_of_inorganic_compounds

    Help; Learn to edit; Community portal; Recent changes; Upload file; Special pages

  6. Ammonia pollution - Wikipedia

    en.wikipedia.org/wiki/Ammonia_pollution

    Source Description Percent of Global Emissions Type Agriculture 1. Livestock waste contains high amounts of nitrogen because farmers use nutrient dense feed. Almost 80% of this nitrogen ends up in animals’ manure as ammonium (NH 4 +) which is converted to ammonia (NH 3) through volatilization:

  7. Ammonium - Wikipedia

    en.wikipedia.org/wiki/Ammonium

    Ammonium is a modified form of ammonia that has an extra hydrogen atom. It is a positively charged molecular ion with the chemical formula NH + 4 or [NH 4] +.It is formed by the addition of a proton (a hydrogen nucleus) to ammonia (NH 3).

  8. 9 foods with more protein than an egg amid egg shortages and ...

    www.aol.com/news/9-foods-more-protein-egg...

    Eggs deliver protein, especially for breakfast. As egg prices rise, dietitians share foods with more protein than an egg, including beans, tofu and chicken.

  9. Ammonium bicarbonate - Wikipedia

    en.wikipedia.org/wiki/Ammonium_bicarbonate

    Ammonium bicarbonate is produced by combining carbon dioxide and ammonia: CO 2 + NH 3 + H 2 O → (NH 4)HCO 3. Since ammonium bicarbonate is thermally unstable, the reaction solution is kept cold, which allows the precipitation of the product as white solid.