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Lighting and framing are important aspects of still life photography composition. Manmade objects like pots, vases, consumer products, handicrafts etc. or natural objects like plants, fruits, vegetables, food, rocks, shells etc. can be taken as subjects for still life photography. [2] Typically, still life photos are not close up to the subject ...
In the 1930s Peterhans was a proponent of the Neues Sehen (New Vision) movement, taking close-up, still-life photographs of everyday objects and images that played with unusual angles and lighting. At the Bauhaus, Peterhans' teaching involved using the theories of Kant , Plato and Pythagoras to show how beauty is constructed in the mind, and ...
In the late 1920s Weston began taking a series of close-up images of different objects that he called "still lifes".For several years he experimented with a variety of images of shells, vegetables and fruits, and in 1927 he made his first photograph of a pepper. [1]
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Fruit and Flowers (1860) by Roger Fenton. Fruit and Flowers is a black and white photograph by English photographer Roger Fenton, taken in 1860.It was part of the still lives series that Fenton did at the Summer of that year, and would be some of his final photographic work, shortly before be leave this activity, in 1862.
Karl Blossfeldt in 1895. Karl Blossfeldt (13 June 1865 – 9 December 1932) was a German photographer and sculptor. [1] He is best known for his close-up photographs of plants and living things, published in 1929 as Urformen der Kunst. [2]
A close-up or closeup in filmmaking, television production, still photography, and the comic strip medium is a type of shot that tightly frames a person or object. [1] Close-ups are one of the standard shots used regularly with medium and long shots (cinematic techniques). Close-ups display the most detail, but they do not include the broader ...
Food photography is a still life photography genre used to create appealing still life photographs of food. As a specialization of commercial photography , its output is used in advertisements, magazines, packaging, menus or cookbooks.