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  2. Soy allergy - Wikipedia

    en.wikipedia.org/wiki/Soy_allergy

    Canned soy milk. Soy allergy is a type of food allergy. [1] It is a hypersensitivity to ingesting compounds in soy (Glycine max), causing an overreaction of the immune system, typically with physical symptoms, such as gastrointestinal discomfort, respiratory distress, or a skin reaction.

  3. Milk allergy - Wikipedia

    en.wikipedia.org/wiki/Milk_allergy

    Soy allergy was described as occurring in zero to 0.7% of young children. According to several studies cited in the review, between 10% and 14% of infants and young children with confirmed cow's milk allergy were determined to also be sensitized to soy and in some instances have a clinical reaction after consuming a soy-containing food.

  4. Food protein-induced enterocolitis syndrome - Wikipedia

    en.wikipedia.org/wiki/Food_protein-induced_enter...

    Food protein-induced enterocolitis syndrome (FPIES) is a systemic, non IgE-mediated food allergy to a specific trigger within food, most likely food protein.As opposed to the more common IgE food allergy, which presents within seconds with rash, hives, difficulty breathing or anaphylaxis, FPIES presents with a delayed reaction where vomiting is the primary symptom.

  5. Is soy milk good for you? What you need to know about this ...

    www.aol.com/soy-milk-good-know-protein-090050988...

    Each serving of sweetened soy milk tends to contain a range of five to 15 grams of added sugar, according to Healthline. ... If you have a known allergy to soy products, avoid drinking soy milk. ...

  6. Food poisoning is extremely common. But that doesn't ... - AOL

    www.aol.com/food-poisoning-extremely-common...

    "Minimize your risk of infection by cooking your poultry and meats to their recommended temperatures, avoiding raw or unpasteurized milk and thoroughly washing your vegetables," suggests Bellows.

  7. Food allergy - Wikipedia

    en.wikipedia.org/wiki/Food_allergy

    A food allergy is an abnormal immune response to food. The symptoms of the allergic reaction may range from mild to severe. They may include itchiness, swelling of the tongue, vomiting, diarrhea, hives, trouble breathing, or low blood pressure. This typically occurs within minutes to several hours of exposure.

  8. List of allergens - Wikipedia

    en.wikipedia.org/wiki/List_of_allergens

    Allergy to cow's milk is the most common food allergy in infants and young children [11] but most outgrow the allergy in early childhood. Introducing baked cow's milk to allergic patients is associated with accelerated resolution of milk allergy. [28]

  9. Oat Milk vs. Almond Milk: Which One Is Better? - AOL

    www.aol.com/oat-milk-vs-almond-milk-155918662.html

    As such, the oat milk vs. almond milk debate really comes down to your wellness goals, explains Wilson, adding that “if you are looking to increase your protein intake, oat milk may be the best ...

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