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  2. Concha - Wikipedia

    en.wikipedia.org/wiki/Concha

    In recent years, conchas have gained visibility outside of Mexico. A "concha bun burger" won the James Beard Foundation's Blended Burger Project in 2016. [8] With many bakeries reimagining the concept of a concha, the sweet bread has also received a high amount of attention on social media. [9] Conchas have become a symbol of Mexican-American ...

  3. Pan dulce - Wikipedia

    en.wikipedia.org/wiki/Pan_dulce

    Pan dulce, literally meaning "sweet bread", is the general name for a variety of Mexican pastries. They are inexpensive treats and are consumed at breakfast , merienda , or dinner . The pastries originated in Mexico following the introduction of wheat during the Spanish conquest of the Americas and developed into many varieties thanks to French ...

  4. How to Make Conchas - AOL

    www.aol.com/conchas-112745648.html

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  5. How to Make Conchas, the Fluffy-Centered, Cookie-Crusted ...

    www.aol.com/lifestyle/conchas-fluffy-centered...

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  6. Tres leches cake - Wikipedia

    en.wikipedia.org/wiki/Tres_leches_cake

    ' three-milk cake '; Spanish: pastel de tres leches, torta de tres leches or bizcocho de tres leches), dulce de tres leches, [1] [2] also known as pan tres leches (lit. ' three-milk bread ' ) or simply tres leches , is a sponge cake originating in North, Central and South America soaked in three kinds of milk : evaporated milk , condensed milk ...

  7. Pan de muerto - Wikipedia

    en.wikipedia.org/wiki/Pan_de_muerto

    Pan de muerto (Spanish for 'bread of the dead') is a type of pan dulce traditionally baked in Mexico and the Mexican diaspora during the weeks leading up to the Día de Muertos, which is celebrated from November 1 to November 2. [1]

  8. Mollete - Wikipedia

    en.wikipedia.org/wiki/Mollete

    A mollete, native to Mexico City, is made with bolillos sliced lengthwise and partially hollowed, filled with refried beans, and topped with cheese and occasionally slices of jalapeño or serrano peppers.

  9. Cochinito de piloncillo - Wikipedia

    en.wikipedia.org/wiki/Cochinito_de_Piloncillo

    Mexican breads, pan dulce Cochinitos de piloncillo , also known as marranitos , cochinitos and puerquitos (all meaning "little pigs" in Spanish ), are a typical Mexican sweet bread ( pan dulce ) made with " piloncillo "—a type of sweetener made from sugar cane .