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2. How to Make (and Use!) Garam Masala - AOL

   www.aol.com/lifestyle/garam-masala-203832409.html

   This easy garam masala recipe calls for a handful of Indian spices and herbs, like coriander, cumin and green cardamom. The post How to Make (and Use!) Garam Masala appeared first on Taste of Home.

3. You Can't Survive On Christmas Cookies Alone. These High ...

   www.aol.com/cant-survive-christmas-cookies-alone...

   Next, a smattering of spices—garam masala, paprika, and turmeric—infuses the coconut milk. All that's left to do is poach the shrimp directly in the broth and heat the peas and spinach through ...

4. List of Indian spices - Wikipedia

   en.wikipedia.org/wiki/List_of_Indian_spices

   Garam masala: Blend of eight or more warming spices. Each family has its own recipe. (Hindi: Garam Masala गरम मसाला) Garcinia indica: Used mainly in Maharashtrian Konkan and Gujarati cuisine. It has a sour taste with a faintly sweet aroma. (Hindi: Kokam कोकम) Garlic (Hindi: Lasson लहसुन) Ginger (Hindi: Adarak ...

5. Garam masala - Wikipedia

   en.wikipedia.org/wiki/Garam_masala

   Ground garam masala. Garam masala (from Hindustani گرم مصالحہ / गरम मसाला garam masālā, "hot, or warm, spices") is a blend of ground spices originating from the Indian subcontinent. It is common in Indian, Pakistani, Nepalese, Bangladeshi, and Caribbean cuisines. [1] [2] It is used alone or with other seasonings.

6. 45 Healthy Fall Harvest Dinners You'll Make All Autumn Long - AOL

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   Home & Garden. Lighter Side. Medicare. News. Science & Tech. Shopping. Sports. Weather. 24/7 Help. ... Chicken and veggies get an upgrade thanks to the cozy, warming flavor from the garam masala ...

7. Spice mix - Wikipedia

   en.wikipedia.org/wiki/Spice_mix

   Masala (from Hindi/Urdu masalah, based on Arabic masalih) [1] [2] is a term from the Indian subcontinent for a spice mix, often confused with Marsala wine due to similar pronunciations. [3] A masala can be either a combination of dried (and usually dry-roasted ) spices, or a paste (such as vindaloo masala) made from a mixture of spices and ...

8. Tandoori masala - Wikipedia

   en.wikipedia.org/wiki/Tandoori_masala

   Tandoori masala or tandoori sauce is a mixture of spices specifically for use with a tandoor, or clay oven, in traditional cooking in the Indian subcontinent. The specific spices vary somewhat from one region to another but typically include: garam masala , garlic , ginger , onion , cayenne pepper , and sometimes other spices and additives.

9. 24 Dinners to Help Boost Your Mood on Shorter Days - AOL

   www.aol.com/24-dinners-help-boost-mood-221747165...

   Home & Garden. Lighter Side. Medicare. News. Science & Tech. Shopping. Sports. Weather. 24/7 Help. ... If you have it, a garam masala or shawarma spice blend can be used in place of the spices.