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This is a list of pig breeds usually considered to originate or have developed in Canada and the United States. Some may have complex or obscure histories, so inclusion here does not necessarily imply that a breed is predominantly or exclusively from those countries.
Breed Origin Height Weight Color Image Aksai Black Pied: Kazakhstan: 167–182 cm: 240–320 kg (530–710 lb) Black and White--- American Yorkshire: United States
Pages in category "Pig breeds originating in the United States" The following 13 pages are in this category, out of 13 total. This list may not reflect recent changes .
The American Yorkshire is an American breed of large domestic pig. It is the most numerous pig breed in the United States. [3]: 14 It derives from pigs of the British Large White or Yorkshire breed imported from the United Kingdom or from Canada at various times from about 1830 to the mid-twentieth century.
This page was last edited on 11 January 2022, at 02:44 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
[3]: 405 [4] That restriction was lifted in 1949 and a breed association, the American Landrace Association, was established in 1950. The new breed was founded on stock that was either purebred Danish or had a small percentage of Poland China blood.
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The Hampshire is an American breed of domestic pig. It derives from saddlebacked pigs imported to Kentucky from about 1825 from the English county of Hampshire. It has a black body with a white band or sheet over the shoulders and extending down the front legs; the ears are erect.