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Applesauce cake is a dessert cake prepared using apple sauce, flour and sugar as main ingredients. Store-bought or homemade applesauce may be used in its preparation. [ 5 ] Additional ingredients include eggs, butter, margarine or oil, raisins, dates, chopped apple, chopped nuts (such as walnuts and pecans), cocoa powder, and spices such as ...
The cake batter itself is made with molasses, and makes a crisp cake, similar to shortbread or biscuit. The apple filling for the cake can be made with applesauce, apple butter, apple jelly, re-hydrated preserved apple rings, or other types of filling can be used such as apricot, date and raspberry. The cake is a specialty of Appalachian ...
Homemade peanut and popcorn brittle, scratch-made chocolate sauce and whipped cream (not the canned stuff) is served over creamy ice cream or gelato. Ina Garten's Homemade Applesauce by Ina Garten
Apple Butter. This recipe is the best-ever winter weekend project: Head over to your local farmers’ market and pick up a few pounds of apples and apple cider for the most flavorful apple butter ...
Preheat the oven to 35o°F. Grease a 9-in. by 13-in. baking dish with salted butter or cooking spray. Place the sliced apples in the baking dish in an even layer.
Apple is a common fruit in German baking. The Versunkener Apfelkuchen (sunken apple cake) is an apple cake that has apples halves, usually peeled and hasselbacked, sunk into the sponge cake batter. [2] Apfelkuchen mit Hefeteig (apple cake with yeast dough) combines apples with a rich yeast dough, like a traditional coffee cake.
Apple Gingerbread Skillet Cake. This gingerbread recipe came from my grandmother, and we always ate it with warm applesauce. I adapted it into a one-pan dessert by layering the apples around the ...
Apple sauce may also be served as a dessert in most European cuisines, or used as an ingredient in applesauce cake. [10] Apple sauce may be used as a sauce for Polish pierogi, Swedish Äggakaka, Ukrainian syrniki pancakes, Central European Palatschinken, Austrian Kaiserschmarrn and various kinds of sweet and savory dumplings .
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