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The Manx Loaghtan (/ ˈ l ɒ x t ə n / LOKH-tən) [2] is a rare breed of sheep (Ovis aries) native to the Isle of Man.It is sometimes spelled as Loaghtyn or Loghtan.The sheep have dark brown wool and usually four or occasionally six horns.
Lambs finish with a minimal amount of fat and have a small bone to fat ratio. Meat is lean and without the tallow taste, as well as naturally low in cholesterol. Flavor and aroma is described as mild. Meat is judged as having good flavor, juiciness, and tenderness. Lambs have a slightly slower growing rate than most sheep breeds. [2]
The Ouessant (or Ushant) is a breed of domestic sheep from the island of Ouessant off the coast of Brittany. [1] It is one of the Northern European short-tailed sheep breeds, together with several other types from Great Britain, Scandinavia and Germany. Also occasionally called the Breton Dwarf, it is one of the smallest breeds of sheep in the ...
Four breeds of sheep, in the illustrated encyclopedia Meyers Konversationslexikon. This is a list of breeds of domestic sheep. Domestic sheep (Ovis aries) are partially derived from mouflon (Ovis gmelini) stock, and have diverged sufficiently to be considered a different species. Some sheep breeds have a hair coat and are known as haired sheep.
The Fries Melkschaap is a Dutch and German breed of dairy sheep.It originates in the Frisia region, which includes parts of both northern Holland and north-western Germany. . It has many names: the German stock is known as the Ostfriesisches Milchschaf, or in English as the East Friesian, the East Friesland Milch or the German Milksheep, while the Dutch equivalent is known as the Friesian Milk ...
These sheep are listed on the Rare Breed Survival Trust. Efforts are being made to conserve and promote the breed due to its historical significance and unique genetic traits. Organizations like ...
This is a list of sheep breeds usually considered to originate in Canada and the United States. [1] [2] Some may have complex or obscure histories, so inclusion here does not necessarily imply that a breed is predominantly or exclusively from those countries.
Sheep grazing the salt meadows around Mont Saint-Michel. Agneau de pré-salé (French: ' salt marsh lamb ') is a type of lamb which was raised in salt marsh meadows of France [1] (especially Mont Saint-Michel in Normandy and the Bay of the Somme in Picardy), and parts of the UK and the Netherlands.
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