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PER SERVING (2 tablespoons): 50 cal, 4 g fat (0 g saturated fat, 0 g trans fat), 120 mg sodium, 3 g carbs (2 g fiber, 0 g sugar), <1 g protein This guacamole from Whole Foods comes in an 8-ounce ...
Biber salçası ("pepper paste") is a part of cuisines of Anatolia Chutneys Vegetables served with a green goddess dressing dip Guacamole is an avocado-based dip that originated with the Aztecs in Mexico. [3] Ketchup is a sweet and tangy sauce, typically made from tomatoes, vinegar, a sweetener, and assorted seasonings and spices.
Since I follow a plant-based diet, I typically get a box with some fresh crudités (usually carrot, cucumber and celery sticks), then add some avocado spread or guacamole and raw nuts or apple ...
To prep it, cut the jicama into sticks or slices and pair it with freshly-made guacamole to use it in the place of tortilla chips. "The avocado offers healthy fat and fiber to stay full for longer.
Guacamole (Spanish: [ɡwakaˈmole] ⓘ; informally shortened to guac in the United States [1] since the 1980s) [2] is an avocado-based dip, spread, or salad first developed in Mexico. [3] In addition to its use in modern Mexican cuisine , it has become part of international cuisine as a dip, condiment , and salad ingredient.
7 Chips, crisps, corn snacks, nuts and seeds. 8 ... This article is a list of notable brand name food products that are presently produced as well as discontinued or ...
Guacamole; Heinz Sandwich Spread [11] Honey [12] Hummus [13] – a spread of Middle Eastern origin made from cooked, mashed chickpeas blended with tahini, lemon juice, and garlic; standard garnish in the Middle East includes olive oil, a few whole chickpeas, parsley, and paprika. Smörgåskaviar – a fish roe spread eaten in Scandinavia and ...
Nutrition (Per Order): Calories: 150 calories Fat: 89 g fat (Saturated Fat: 0.5 g ) Sodium: 260 mg Carbs: 17 g carbs (Fiber: 2 g, Sugar: 0 g) Protein: 2 g. Trader Joe's foray into the rolled ...
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