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2. Engine House No. 5 (Columbus, Ohio) - Wikipedia

   en.wikipedia.org/wiki/Engine_House_No._5...

   He opened a seafood restaurant there in 1974, also called Engine House No. 5. [4] The restaurant was quirky, known for its waiters who would surprise guests celebrating their birthday by sliding down its firepole while holding a cake with candles. [8] It also maintained a reputation for quality fresh seafood. [4]

3. Cameron Mitchell Restaurants - Wikipedia

   en.wikipedia.org/wiki/Cameron_Mitchell_Restaurants

   Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million.

4. Ocean Prime - Wikipedia

   en.wikipedia.org/wiki/Ocean_Prime

   Ocean Prime is a steakhouse and seafood restaurant concept owned by Cameron Mitchell Restaurants, consisting of 18 restaurants in 14 states plus Washington, D.C. [1] Mitchell's Ocean Club opened in August 2006, starting the Ocean Prime brand in Columbus, Ohio, and the first Ocean Prime outside of Ohio opened in Troy, Michigan in June 2008. [2]

5. Here are five fish dishes to try during Lent at Columbus ...

   www.aol.com/five-fish-dishes-try-during...

   Central Ohio’s last remaining Winking Lizard tavern, at 7995 E. Broad St. in Reynoldsburg, is offering a menu of Lenten specials through March 31. They range in price from $10 to $13.50. They ...

6. America's Best Food Cities (That Are Actually Affordable) - AOL

   www.aol.com/americas-best-food-cities-actually...

   Columbus, Ohio Columbus’ food scene mixes classic and multicultural flavors. Try Ghanaian soup or Filipino pancit at Kuya Ian’s Bistro, or visit Joya for Bengali-American dishes by Top Chef ...

7. Mitchell's Fish Market - Wikipedia

   en.wikipedia.org/wiki/Mitchell's_Fish_Market

   The Mitchell's Fish Market is an American seafood restaurant chain founded in 1998 [2] by restaurateur Cameron Mitchell of Columbus, Ohio. Starting from a single location opened in 1998 in Columbus called the "Columbus Fish Market", [ 3 ] by 2006, the chain had 12 locations. [ 4 ]