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  2. Move Over, These Easy Thanksgiving Vegetable Side ... - AOL

    www.aol.com/move-over-easy-thanksgiving...

    The orange and sherry vinegar dressing complements the carrots’ sweetness, and almonds and sesame seeds bring nutty flavor and crunch. Get the Roasted Carrots and Red Onions recipe .

  3. Sherry-Shallot Vinaigrette Recipe - AOL

    www.aol.com/food/recipes/sherry-shallot-vinaigrette

    1. In a small bowl, toss the shallot with the vinegar and season with salt and pepper. Let stand for 15 minutes, then whisk in the oil ...

  4. Sherry vinegar - Wikipedia

    en.wikipedia.org/wiki/Sherry_vinegar

    A bottle and bowl of sherry vinegar produced in Sanlúcar de Barrameda. Sherry vinegar (Spanish: vinagre de Jerez) is a gourmet wine vinegar made from sherry.It is produced in the Spanish province of Cádiz and inside the triangular area between the city of Jerez de la Frontera and towns of Sanlúcar de Barrameda and El Puerto de Santa María, known as the "sherry triangle".

  5. 30 Perfect Green Bean Recipes That Will Upstage the ... - AOL

    www.aol.com/30-perfect-green-bean-recipes...

    The dressing is bright and bracing and adds an extra layer of flavor to this simple green bean side dish. ... shallots, Dijon, olives, sherry vinegar, fresh herbs—it’s really the ultimate ...

  6. Vinaigrette - Wikipedia

    en.wikipedia.org/wiki/Vinaigrette

    Making vinaigrette – pouring oil into vinegar and mustard prior to whipping into emulsion. In general, vinaigrette consists of 3 parts of oil to 1 part of vinegar whisked into an emulsion. Salt and pepper are often added. Herbs and shallots, too, are often added, especially when it is used for cooked vegetables or grains.

  7. Sherry-Pepper Sauce Recipe - AOL

    w.main.welcomescreen.aol.com/food/recipes/sherry...

    Want to make Sherry-Pepper Sauce? Learn the ingredients and steps to follow to properly make the the best Sherry-Pepper Sauce? recipe for your family and friends.

  8. List of sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_sauces

    Hollandaise – Vinegar, crushed peppercorns, butter, egg yolks and lemon juice. [36] Lyonnaise – Fried onions with white wine and vinegar reduced and mixed with demi-glace. [37] Mayonnaise – Egg yolks with vinegar or lemon juice, beaten with oil. [37] Nantua – Diced vegetables, butter, fish stock, white wine, cognac and tomatoes. [38]

  9. Smoked Trout Dip with Sweet Onion Vinaigrette Recipe - AOL

    www.aol.com/food/recipes/smoked-trout-dip-sweet...

    2 tbsp sherry vinegar In a food processor, combine the egg yolks with the vinegar, water, mustard, garlic and ½ cup of the trout and puree until smooth. With the machine on, gradually drizzle in ...

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