enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Strychnos nux-vomica - Wikipedia

    en.wikipedia.org/wiki/Strychnos_nux-vomica

    Strychnos nux-vomica is a medium-sized tree with a potential height of 20 metres (66 feet). [4] Its trunk is short and thick. The wood is dense, hard, white, and close-grained. The branches are irregular and are covered with a smooth ashen bark. The young shoots are a deep green colour with a shiny coat.

  3. Semecarpus anacardium - Wikipedia

    en.wikipedia.org/wiki/Semecarpus_anacardium

    Semecarpus anacardium, commonly known as the marking nut tree, Malacca bean tree, marany nut, oriental cashew, [2] dhobi nut tree and varnish tree, [3] is a native of India, found in the outer Himalayas to the Coromandel Coast. It is closely related to the cashew. [4]

  4. Euphorbia tirucalli - Wikipedia

    en.wikipedia.org/wiki/Euphorbia_tirucalli

    Euphorbia tirucalli (commonly known as Indian tree spurge, naked lady, pencil tree, pencil cactus, fire stick, aveloz or milk bush [3]) is a tree native to Africa that grows in semi-arid tropical climates. A hydrocarbon plant, it produces a poisonous latex that can cause temporary blindness. [4]

  5. Barringtonia edulis - Wikipedia

    en.wikipedia.org/wiki/Barringtonia_edulis

    Barringtonia edulis is a species of tree with edible fruits from the southwestern Pacific region, being found on Fiji and Vanuatu. Common names include cut nut, pao nut, boxfruit tree, heart tree, and yum-yum tree. [2] In Fiji, it is known as vutu (also used for Barringtonia asiatica [3]), vutukala, kutuvala and vana. [4]

  6. Santalum acuminatum - Wikipedia

    en.wikipedia.org/wiki/Santalum_acuminatum

    A desert quandong nut on a piece of paperbark. The fruit and nut were important foods to the peoples of arid and semiarid central Australia, especially for its high vitamin C content. [11] It is commercially grown and marketed as a bush food and is sometimes made into a jam, an enterprise begun in the 1970s. It is well known as an exotic food.

  7. Sapindus - Wikipedia

    en.wikipedia.org/wiki/Sapindus

    Sapindus is a genus of about thirteen species of shrubs and small trees in the lychee family, Sapindaceae and tribe Sapindeae. It is native to warm temperate to tropical regions of the world. The genus includes both deciduous and evergreen species. Members of the genus are commonly known as soapberries [3] or soapnuts because the fruit pulp is ...

  8. Garcinia kola - Wikipedia

    en.wikipedia.org/wiki/Garcinia_kola

    The fruit, seeds ("bitter kola nuts") and bark of the plant have been used for centuries in folk medicine to treat ailments from coughs to fever. According to a report from the Center For International Forestry Research, Garcinia kola trade is still important to the indigenous communities and villages in Nigeria.

  9. Brosimum alicastrum - Wikipedia

    en.wikipedia.org/wiki/Brosimum_alicastrum

    Brosimum alicastrum, commonly known as breadnut, Maya nut or ramon, and many others, is a tree species in the family Moraceae of flowering plants, whose other genera include figs and mulberries. Two subspecies are commonly recognized: