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  2. Buttermilk Cake with Riesling-Poached Pears Recipe - AOL

    www.aol.com/food/recipes/buttermilk-cake...

    3. Peel and halve the pears. With a spoon, scoop out the cores and discard. In a large saucepan, combine the Riesling, water, sugar, vanilla bean and seeds, orange zest and star anise pods.

  3. Grandma's 20 Nostalgic Desserts That Deserve a Comeback - AOL

    www.aol.com/lifestyle/grandmas-20-nostalgic...

    The anise seeds are crucial for that delicate floral licorice-y flavor, as is a dusting of cinnamon-sugar for added sweetness. Get the Bizcochitos recipe . PHOTO: LUCY SCHAEFFER PHOTOGRAPHY; FOOD ...

  4. These German spice cookies have a distinct kick from ground pepper and a hint of sweet licorice flavor thanks to the anise extract. If you can't find the extract, use 1/2 teaspoon ground anise ...

  5. Biscotti - Wikipedia

    en.wikipedia.org/wiki/Biscotti

    Modern biscotti recipes often contain nuts (traditional almonds, pine nuts, pistachios, and hazelnuts are popular choices) or spices such as anise or cinnamon. Modern recipes include adding baking powder and spices to the flour. The nuts are then added to allow them to be coated, with the skins being left particularly when using almonds and ...

  6. Springerle - Wikipedia

    en.wikipedia.org/wiki/Springerle

    Anise seed is sprinkled on the baking sheets just before putting them in the oven (about ten minutes is usually sufficient, but the cooking time also depends on thickness). 1-2 teaspoons of anise extract can also be added to the dough to increase the taste (which is rather like licorice), and the amount of cookies varies on the thickness.

  7. We’ve Got All The Christmas Cookies You’re Going To ... - AOL

    www.aol.com/ve-got-christmas-cookies-going...

    Peanut Butter Blossoms. As the story goes, a woman by the name of Mrs. Freda F. Smith from Ohio developed the original recipe for these for The Grand National Pillsbury Bake-Off competition in 1957.

  8. Biscochos - Wikipedia

    en.wikipedia.org/wiki/Biscochos

    Biscochos is a small ring-shaped twice-baked cookie with a crisp texture, similar to an abadi cookie, with a dough typically containing flour, oil, sugar, orange juice, vanilla, or anise extract. The cookies are often topped with either cinnamon sugar [1] or coated with an egg wash and topped with sesame seeds. [2]

  9. 75 fall recipes to cook right now - AOL

    www.aol.com/news/75-fall-recipes-cook-now...

    The true secret ingredient, though, is five-spice powder, which features warming spices like star anise, cloves, Chinese cinnamon, Sichuan peppercorns and fennel. Pasta with Pumpkin Vodka Sauce by ...

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