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  2. 20 Easy Dinners To Make With Canned Beans - AOL

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    Kale with White Beans and Sausage. ... white beans (try navy, cannellini, or great northern), and sweet or spicy Italian sausage. ... Southwest Skillet Chicken with Beans and Corn. Alison Bickle.

  3. Cannellini Beans Are About To Be Your Go-To Legume Thanks To ...

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    This chicken cannellini bean skillet is the perfect cozy winter meal you crave. Delicious white beans cooked with cubed sausage, onions and rosemary and topped with super crispy chicken thighs.

  4. Sausage and Bean Ragoût Recipe - AOL

    homepage.aol.com/food/recipes/sausage-and-bean...

    Heat the oil in a 6-quart saucepot over medium-high heat. Add the beef, sausage and onion and cook until the beef and sausage are well browned, stirring often to separate meat. Pour off any fat. Add the garlic and cook and stir for 30 seconds. Stir the broth, basil, tomatoes and beans in the saucepot and heat to a boil. Reduce the heat to low.

  5. 6-Ingredient (or Less!) Dinners to Lower Inflammation (Weekly ...

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    Tuesday: Broccoli, Cannellini Bean & Cheddar Soup Photographer: Brie Goldman, Food Stylist: Annie Probst, Prop Stylist: Joseph Wanek This easy soup starts with cooking broccoli until tender, then ...

  6. Sausage and Bean Ragoût Recipe - AOL

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    Want to make Sausage and Bean Ragoût? Learn the ingredients and steps to follow to properly make the the best Sausage and Bean Ragoût? recipe for your family and friends.

  7. Italian Turkey Sausage & White Bean Stew Recipe - AOL

    homepage.aol.com/food/recipes/italian-turkey...

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  8. Mustard Salmon with Cannellini Bean Ragù Recipe - AOL

    www.aol.com/.../mustard-salmon-cannellini-bean-ragu

    Make the Ragu: In a deep skillet, add the oil, shallot and garlic and cook over moderate heat, stirring, until softened, 3 minutes. Add the tomatoes, thyme and a pinch each of salt and pepper.

  9. To make this 20-minute vegan curry even faster, buy precut veggies from the salad bar at the grocery store. To make it a full, satisfying dinner, serve over cooked brown rice.