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  2. Feast of the Seven Fishes: 24 Italian seafood recipes for ...

    www.aol.com/news/feast-seven-fishes-13-italian...

    Many Italian Americans celebrate Christmas Eve with a big family feast teeming with savory seafood stews, chilled shellfish, rich pastas and gorgeous baked fish.

  3. Pasta with Shrimp and Pistachio Pesto Is The Perfect ...

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    Yields: 6 servings. Prep Time: 20 mins. Total Time: 35 mins. Ingredients. 3 c. packed baby spinach. 1/2 c. fresh parsley. 1/4 c. roasted salted pistachios. 1 tbsp.

  4. How To Make My 5-Ingredient Crab Pasta. For 2 servings as an entrée or 4 as part of a larger meal, you’ll need: 1 medium lemon. 1 tablespoon salt, plus more for seasoning

  5. Seafood Is for Dinner Tonight—And These 20+ Recipes ... - AOL

    www.aol.com/seafood-dinner-tonight-20-recipes...

    Shrimp and Grits. This Southern classic is incredibly comforting thanks to cheesy grits, crispy bacon, and succulent shrimp. Best of all, it's on the table in just 20 minutes!

  6. Barefoot Contessa - Wikipedia

    en.wikipedia.org/wiki/Barefoot_Contessa

    Barefoot Contessa is an American cooking show that aired from November 30, 2002 to December 19, 2021, on Food Network, and is currently the oldest show on the network's daytime schedule. Hosted by celebrity chef Ina Garten , each episode features Garten assembling dishes of varying complexity.

  7. Greek shrimp and orzo pasta bake, plus 2 more healthy recipes ...

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    Ingredients. 1 cup orzo. 1 tablespoon chicken stock paste. 2 cups water. 1 teaspoon onion powder. 1 teaspoon garlic powder. 1 teaspoon salt. 1/2 teaspoon pepper

  8. 64 best seafood recipes to feast on - AOL

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    Use pre-cut zoodles for a quick, easy and healthy shrimp scampi recipe. Sauté the shrimp with a combination of garlic, wine, lemon juice, red pepper flakes and shrimp for a. Toss the zoodles with ...

  9. Creamy Tomato-Basil Pasta with Shrimp Recipe - AOL

    www.aol.com/.../creamy-tomato-basil-pasta-shrimp

    Add shrimp; cook and stir 2 to 3 min. or until shrimp turn pink. Use slotted spoon to remove shrimp from skillet; cover to keep warm. Discard any drippings in skillet.