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A local restaurant chain known for its seemingly endless margarita flavors is planning to expand in Greater Cincinnati. Family-owned and operated Mi Cozumel, which has three locations in ...
These are my 9-year-old daughter's favorite Greater Cincinnati restaurants. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways ...
A dish from Opal Rooftop, which will be one of over 50 restaurants participating in Greater Cincinnati Restaurant Week from Monday, April 15, to Sunday, April 21, 2024. Cincinnati foodies rejoice!
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Jean-Robert de Cavel (September 12, 1961 – December 23, 2022) was a French-American chef active primarily in Cincinnati. [1] He was chef de cuisine at The Maisonette from 1993 to 2002, executive chef at Jean-Robert at Pigall's from 2002 to 2009, and later operated Jean-Robert's Table, Le Bar a Boeuf, and French Crust Cafe.
Gourmet Room and the Miró mural. The Gourmet Room or Gourmet Restaurant (1948–1992) was a fine-dining restaurant and iconic modernist space in Cincinnati, Ohio, which received five-star Mobil ratings in the 1970s and was at the time one of the few restaurants in the country so rated. [1]
Torito (also known as Toro) is a cocktail from the east coast of Mexico.. Torito originated in the state of Veracruz in the early 1900s. It was first made with firewater and fruits, then rum replaced the firewater, milk was added, and, most recently, it was blended with tequila.
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