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  2. 15 Easy Bread Machine Recipes for New Bread Bakers - AOL

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    Using a bread machine takes a lot of guesswork out of baking. Check out our delicious and easy bread machine recipes to get beginner bakers started. The post 15 Easy Bread Machine Recipes for New ...

  3. Donna Kelce’s Famous Dinner Rolls Are Thanksgiving Magic

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    Main Menu. Health

  4. List of bread rolls - Wikipedia

    en.wikipedia.org/wiki/List_of_bread_rolls

    Bread rolls in a basket. This is a list of bread rolls and buns. A bread roll is a small, often round loaf of bread served as a meal accompaniment (eaten plain or with butter). A roll can be served and eaten whole or cut transversely and dressed with filling between the two halves.

  5. A self-taught baker shares her recipe for 5-minute cinnamon ...

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    Eloise Head's quick and easy cinnamon rolls don't require any eggs or yeast and need only 5 minutes in the microwave. ... 24/7 Help. For premium support please call: 800-290-4726 more ways to ...

  6. Kaiser roll - Wikipedia

    en.wikipedia.org/wiki/Kaiser_roll

    [7] There are multiple variants of the common roll, differing in size, type of flour used, and toppings. While traditionally plain, Kaiser-style rolls are today found topped with poppy seeds, sesame seeds, pumpkin seeds, flax, or sunflower seeds. The Kaiser roll is a main part of a typical Austrian breakfast, usually served with butter and jam.

  7. List of rolled foods - Wikipedia

    en.wikipedia.org/wiki/List_of_rolled_foods

    A sweet roll served commonly in Northern Europe and North America. Cinnamon rolls typically consist of a rolled sheet of yeast-leavened dough onto which a cinnamon and sugar mixture (and raisins or chopped grapes in some cases) is sprinkled over a thin coat of butter. Crescent rolls (or Croissant) A croissant is a crescent-shaped puff pastry.

  8. Parker House roll - Wikipedia

    en.wikipedia.org/wiki/Parker_House_roll

    A Parker House roll is a bread roll made by flattening the center of a ball of dough with a rolling pin so that it becomes an oval shape, and then folding the oval in half. . They are made with milk and are generally quite buttery, soft, and slightly sweet with a crispy she

  9. The Settlement Cook Book - Wikipedia

    en.wikipedia.org/wiki/The_Settlement_Cook_Book

    Kander, Mrs. Simon, The heart of The settlement cook book; a special selection of home-tested recipes compiled from the omnibus edition famous for three generations. (1958) 32nd ed 312 p. Kander, Mrs. Simon, The Settlement cook book: treasured recipes of six decades; the famous all-purpose cook book for beginner and expert (1965) 33rd ed 535 p.