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Hungry or thirsty horses are more likely to eat poisonous plants, as are those pastured on overgrazed lands. [5] Animals with mineral deficiencies due to poor diets will sometimes seek out poisonous plants. [6] Poisonous plants are more of a danger to livestock after wildfires, as they often regrow more quickly. [7]
Cascabela thevetia (synonym Thevetia peruviana) is a poisonous plant native throughout Mexico and in Central America, and cultivated widely as an ornamental. It is a relative of Nerium oleander , giving it a common name yellow oleander .
The plant generally gets more toxic with maturity, with the exception of the berries (which have significant toxicity even while green). [165] Pieris japonica: Japanese pieris Ericaceae: The plant is poisonous if consumed by people or animals. [166] Plumeria spp. frangipani Apocynaceae: Contact with the milky latex may irritate eyes and skin ...
The yellow flowers are in a type of clog shape, containing three asymmetrical petals. These pods rattle when mature and they contain toxic alkaloids. These dehiscent pods are most likely a defense mechanism to assure that animals do not commonly ingest these plants, as doing so is poisonous to a number of them.
Locoweed (also crazyweed and loco) is a common name in North America for any plant that produces swainsonine, an alkaloid harmful to livestock.Worldwide, swainsonine is produced by a small number of species, most of them in three genera of the flowering plant family Fabaceae: Oxytropis and Astragalus in North America, [1] and Swainsona in Australia.
Packera glabella (formerly Senecio glabellus) is one of several plants with the common name butterweed, this one has also been called cressleaf groundsel and yellowtop.It is native to central and southeastern North America but spreads so aggressively, overtaking other native plants, that it is considered [by whom?] invasive.
The flowers are golden yellow, sweet scented, and typically bloom in May. The pods are legumes with large numbers of black seeds that contain cytisine, an alkaloid somewhat poisonous to humans as well as goats and horses, especially when not ripe. However, some wild animals such as hares and deer can feed on them without any problems, and ...
Horses do not normally eat fresh ragwort due to its taste. [citation needed] [26] The result, if sufficient quantity is consumed, can be irreversible cirrhosis of the liver of a form identified as megalocytosis where cells are abnormally enlarged. Signs that a horse has been poisoned include yellow mucous membranes, depression, and lack of ...