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(The leprosy bacterium is difficult to culture and armadillos have a body temperature of 34 °C (93 °F), similar to human skin.) [26] Humans can acquire a leprosy infection from armadillos by handling them or consuming armadillo meat. [27] [28] Armadillos are a presumed vector and natural reservoir for the disease in Texas, Louisiana and Florida.
Vertebrates form a significant part of an armadillo's diet, ranging from 27.7% by volume in summer to 13.9% in winter, the most common prey species being lizards, birds, frogs, and the mice species Eligmodontia typus and Phyllotis griseofulvus.
Contact with armadillos should be kept to a minimum. What do armadillos eat? According to the University of Florida , armadillos typically eat adult insects and larvae.
Unlike most armadillos, they are not fossorial, [1] but will use abandoned giant anteater burrows. [4] The three-banded armadillo has a long, sticky, straw-like pink tongue that allows it to gather up and eat many different species of insects, typically ants and termites. In captivity, armadillos also eat foods such as fruits and vegetables.
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Belonging to the same group of mammals as sloths and anteaters, armadillos are voracious insectivores that eat large numbers of beetles, grubs, ants, termites, and other insects, grabbing them ...
Six-banded armadillos are efficient diggers and form burrows to live in and search for prey. The armadillo is alert and primarily solitary. An omnivore, it feeds on insects, ants, carrion, and plant material. Due to their poor eyesight, armadillos rely on their sense of smell to detect prey and predators.
Armadillos have bony plates that cover their legs, back, head and even their tails. ... If you’re looking for these frogs, you’ll find them burrowed in the ground, which is where they hid out ...