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Here, 16 of the most exciting French restaurants in NYC. The Best Luxury Hotels in NYC 1. Frenchette courtesy of FrenchetteAddress: 241 West Broad ... Raf’s Italian and French Bakery. courtesy ...
In 2006, he moved to the U.S. [4] and served for six years as executive pastry chef at Daniel Boulud's Daniel, [3] a two Michelin star French restaurant in New York City. [5] In 2011, he opened Dominique Ansel Bakery in SoHo, Manhattan. [2]
Daniel is a New French restaurant located at 60 East 65th Street (between Madison Avenue and Park Avenue), on the Upper East Side in Manhattan, in New York City. [1] [3] [4] It is owned and run by French celebrity chef Daniel Boulud, New York's longest-reigning four-star chef. [4] [5] [6] The restaurant moved to its current location in early ...
Jean-Georges is a two-Michelin-star [2] [3] restaurant at 1 Central Park West (between West 60th Street and West 61st Street), on the lobby level of the Trump International Hotel and Tower, on the Upper West Side of Manhattan, New York City, named after its owner Jean-Georges Vongerichten.
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Balthazar is a French brasserie restaurant located at 80 Spring Street (between Broadway and Crosby Street) in SoHo in Manhattan, in New York City. [4] It opened on April 21, 1997, and is owned by British-born restaurateur Keith McNally.
Lucien is a French restaurant located on First Avenue in the East Village neighborhood of Manhattan in New York City. Lucien was opened by Moroccan-born restaurateur Lucien Bahaj in 1998. [1] The menu includes traditional French fare inspired by Bahaj's upbringing in the South of France. [2]
Pete Wells placed Le Coucou in fifty-eighth place in his 2023 ranking of the hundred best restaurants in New York City. [9] The restaurant won the James Beard Foundation Award for Best New Restaurant in 2017. [10]