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While technically a dark-skinned noir grape, the skins of Poulsard are very thin with low amounts of color -phenols and produces very pale colored red wines, even with extended maceration and can be used to produce white wines. Because of this, Poulsard is often blended with other red-skin varieties or used to produce lightly colored rosé wines.
Terroir-France:AOC list, sorted by region; Arrêté du 19 juillet 2004 relatif à la composition des comités régionaux vins et eaux-de-vie de l'Institut national des appellations d'origine (in French) Europa.eu: Wine sector: List of quality wines produced in specified regions
Detailed map of the Rhône wine region, with separate maps of Southern Rhône ("Zoom A") and Northern Rhône ("Zoom B"). The Lirac AOC is marked in brown on "Zoom A" and is situated between Orange and Avignon. Red wines are made from Grenache noir (minimum 40%), Syrah and Mourvèdre (minimum of 25% together), Cinsault, and Carignan (maximum 10%).
Rivesaltes (/ ˈ r iː v ˈ s ɔː l t /; French pronunciation: ⓘ) is an appellation d'origine contrôlée (AOC) for naturally sweet, fortified wines (vin doux naturel or VDN). The name refers to both a production region within Languedoc-Roussillon in southern France, and the style of sweet wines produced there.
Formerly known as Costières du Gard, a VDQS, the wine achieved AOC status in 1986 and was renamed Costières de Nîmes 1989. [2] In 1998 the growers' organization (the syndicate) requested that the appellation should be attached to the Rhône wine region as their wines are more reflective of the typical characteristics of Rhône wines than of ...
The Languedoc-Roussillon region shares many terrain and climate characteristics with the neighboring regions of Southern Rhône and Provence.The region stretches 150 miles (240 km) from the Banyuls AOC at the Spanish border and Pyrenees in the west, along the coast of the Mediterranean Sea to the river Rhône and Provence in the east. [2]
Ventoux AOC (French pronunciation:; known as Côtes du Ventoux AOC until 2008 [1]) is a wine-growing AOC in the southeastern region of the Rhône wine region of France, where the wines are produced in 51 communes of the Vaucluse département along the lower slopes of the Ventoux mountain and at the foot of the Vaucluse Mountains.
Wine has been produced in the region since the 15th century. However records are sparse, reduced to mentioning large vineyards and a decree on how to keep hungry goats away from the grapes. [ 2 ] Vacqueyras received the A.O.C. Côtes du Rhône Decree appellation in 1937, and in 1955 was promoted to Côtes du Rhône Villages status, becoming a ...
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