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"Sashimi-grade" fish is caught by individual handline. As soon as the fish is landed, its brain is pierced with a sharp spike, and it is placed in slurried ice. This spiking is called the ikejime process, and the instantaneous death means that the fish's flesh contains a minimal amount of lactic acid. This means that the fish will keep fresh on ...
Maki-zushi (巻き寿司, rolled sushi) consists of rice and other ingredients rolled together with a sheet of nori. [4] [2] [3] Chu maki (中巻き, medium roll) is a medium-sized rolled maki sushi usually containing several ingredients [2] Futo maki (太巻き, large or fat roll) is a thick rolled maki sushi containing multiple ingredients [4 ...
YouTube Shorts is the short-form section of the American online video-sharing platform YouTube. Shorts focuses on vertical videos that are less than 180 seconds of ...
This is an accepted version of this page This is the latest accepted revision, reviewed on 2 January 2025. Japanese dish of vinegared rice and seafood For other uses, see Sushi (disambiguation). "Sushi-ya" redirects here. For the magazine originally known by this name, see Neo (magazine). Not to be confused with Shushi or Su Shi. This article needs additional citations for verification. Please ...
Yields: 6-8 servings. Prep Time: 45 mins. Total Time: 45 mins. Ingredients. Cocktail Sauce. 1 c. ketchup. 1/4 c. prepared horseradish. 1 tbsp. Louisiana-style hot sauce (such as Crystal)
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Sushi thus became popular both as a main meal and as a snack food, combining fish with rice. During the late Edo period (early-19th century), sushi without fermentation was introduced. Sushi was still being consumed with and without fermentation till the 19th century when the hand-rolled and nigiri-type sushi was invented.
The best known Betta species is B. splendens, commonly known as the Siamese fighting fish and often kept as an aquarium pet. Characteristics All Betta species are small fishes, but they vary considerably in size, ranging from under 2.5 cm (1 in) total length in B. chanoides to 14 cm (5.5 in) in the Akar betta ( B. akarensis ).