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T-S diagram of a station in the North Pacific. In oceanography, temperature-salinity diagrams, sometimes called T-S diagrams, are used to identify water masses.In a T-S diagram, rather than plotting each water property as a separate "profile," with pressure or depth as the vertical coordinate, potential temperature (on the vertical axis) is plotted versus salinity (on the horizontal axis).
In the diagram pictured at the top, it categorises a water mass by the temperature and salinity of the water and is represented by a single point. However, water masses are not constant. Throughout time climates can change, seasons can drag out, or there could be less rainfall meaning that the water masses might change in temperature or salinity.
Seawater has a salinity of roughly 35,000 ppm, equivalent to 35 grams of salt per one liter (or kilogram) of water. The saturation level is only nominally dependent on the temperature of the water. [1] At 20 °C (68 °F) one liter of water can dissolve about 357 grams of salt, a concentration of 26.3 percent by weight (% w/w). At 100 °C (212 ...
A Assuming an altitude of 194 metres above mean sea level (the worldwide median altitude of human habitation), an indoor temperature of 23 °C, a dewpoint of 9 °C (40.85% relative humidity), and 760 mmHg sea level–corrected barometric pressure (molar water vapor content = 1.16%). B Calculated values *Derived data by calculation.
A stably-statified fluid may be doubly stable. For instance, in the ocean, if the temperature decreases with depth (∂θ/∂z>0) and salinity increases with depth (∂S/∂z<0), then that part of the ocean is stably stratified with respect to both θ and S. In this state, the Turner angle is between -45° and 45°.
The temperature is −1.8 °C (28.8 °F), which is very near to the freezing point. This layer blocks heat transfer from the warmer, deeper levels into the sea ice, which has considerable effect on its thickness. About 150 m (490 ft) of steeply rising salinity and increasing temperature. This is the actual halocline.
Typically, warm freshwater is less dense than cold salty water, thus the colder water will sink below the warmer water. Isopycnals are used to display this vertical distribution of the water. Variations in temperature and salinity along isopycnals can be described with spiciness. This creates distinguishable layers of water with differing ...
Figure 1. Table 1's data in graphical format. Although given as a function of depth [note 1], the speed of sound in the ocean does not depend solely on depth.Rather, for a given depth, the speed of sound depends on the temperature at that depth, the depth itself, and the salinity at that depth, in that order.