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A meal voucher or luncheon voucher is a voucher for a meal given to employees as an employee benefit, allowing them to eat at outside restaurants, typically for lunch. In many countries, meal vouchers have had favorable tax treatment. Vouchers are typically in the form of paper tickets but are gradually being replaced by electronic vouchers in the form of a special payment card.
Children eating a meal as part of the school lunch program at a classroom in Maryland. The U.S. Department of Agriculture 's (USDA) deputy under secretary Janey Thornton is present for an event to launch International School Meals Day on March 8, 2013. The class is video conferencing to a school in Ayrshire, Scotland, with some of their children visible on the screens. The Richard B. Russell ...
In the United States, school meals are provided either at no cost or at a government-subsidized price, to students from low-income families. These free or subsidized meals have the potential to increase household food security, which can improve children's health and expand their educational opportunities. [1]
Service (economics) A restaurant waiter is an example of a service-related occupation. A service is an act or use for which a consumer, company, or government is willing to pay. [1] Examples include work done by barbers, doctors, lawyers, mechanics, banks, insurance companies, and so on.
Agricultural economics plays an increasingly larger role in the understanding of both domestic and global food trade policy decisions. The primary demand expansion program supported by the federal government through the Department of Agriculture is known as the commodity checkoff program.
While school meals are provided by governments of most high and middle-income countries around the globe. The children who may benefit the most from school feeding programs are in low-income countries that do not have government-provided school meals. School feeding in low-income countries often starts through funding by international organizations such as the United Nations World Food ...
Fast food combination meals typically include a main item (called entrée in American English, but not usually in French) such as a hamburger, a side dish such as fries, and a beverage such as a soft drink. [2]
Public economics (or economics of the public sector) is the study of government policy through the lens of economic efficiency and equity. Public economics builds on the theory of welfare economics and is ultimately used as a tool to improve social welfare.