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Penne pasta tossed with a simple tomato sauce with ground beef, onions, Italian seasoning, garlic, and basil. This penne pasta dish is a perfect, budget-friendly, midweek meal that everyone will love.
Pure comfort food, this Penne Pasta Bake recipe has a meaty, creamy sauce and lots and lots of cheese. It is perfect for a busy night, and is perfect for feeding a crowd.
This ground beef penne pasta recipe is pure comfort food, perfect for a busy weeknight dinner. Packed with a flavorful meat sauce and simple ingredients, it’s sure to be a hit with the whole family.
For this recipe for penne pasta with ground beef, spinach and mozzarella provide the surprise touch. The result is a creamy, thick casserole you’ll love the first time, come straight back to for a second serving and still sneak downstairs for at night to pick at in the refrigerator.
Prepare Topping. Cut bacon into 1″ pieces. Add to large skillet and cook over medium heat until crispy. Remove from heat, drain grease, and put crispy bacon in a bowl and set aside. Add bread crumbs to the skillet and cook over medium heat until golden brown. Place cooked bacon in with the bread crumbs and stir together.
This ground beef pasta recipe tastes like it's been cooked low and slow, but it's ready in about 30 minutes! Perfect for busy weeknights.
Perfect as a freezer meal or a big family dinner, this pasta bake is made with al dente pasta, a creamy marinara meat sauce, herbed cream cheese, and plenty of mozzarella and Parmesan! This is one of my Pasta recipes I know you’ll want to keep on hand!