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Jim's Restaurants is an American chain of restaurants owned by Uptown San Antonio, Texas-based Frontier Enterprises.Jim's, most well known for its breakfast and charbroiled hamburgers, was started in 1947 when Germano "Jim" Hasslocher and his business partner and wife Veva Ball Hasslocher built their first burger stand.
[1] [14] The store sold burgers for 25 cents, and also sold drinks and chips. [1] In 1951, Burton and Dobson ended their partnership after arguments concerning Dobson's price raise of the burger from 25 to 30 cents. Burton settled with owning the Whataburger franchises in San Antonio, Texas. Months later, prices for burgers were raised to 35 ...
The San Antonio-headquartered chain has more than 430 stores and 154,000 employees in Texas and Mexico. H-E-B also operates high-end grocery chain Central Market with several stores across the ...
In 2006, Foxwood executive sous chef Scott Ferguson and Mark Collins made a burger weighing 29.6 lb (13.4 kg) and costing US$250, for the Fuddruckers restaurant in the casino. The burger was 18.5 in (470 mm) wide and 8 in (200 mm) tall. [29] At the time, this was the world's largest commercially available burger. [29] [30]
There may be no Ohio teams in the Super Bowl but an Ohio-based fast food chain is hoping to score points with fans. The Dublin-based fast-food chain Wendy's is offering customers a free ...
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Historical creator is unclear; both the Owl Bar & Grill and the Buckhorn Tavern in San Antonio, New Mexico, were serving them circa 1945 [23] Burger topped with roasted New Mexico green chiles. Many places around New Mexico serve variations of this burger. [24] [25] Guber burger: The Wheel Inn Drive-In in Sedalia, Missouri
The first Stewart's Drive-In was opened by Frank Stewart in 1924 Mansfield, Ohio. Stewart opened up a small stand to make extra money in the summer to supplement his income as a school teacher. [4] The restaurant was originally a West-Coast-style fast-food eatery serving only root beer and popcorn.