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  2. Our 20 Best New Dinner Recipes To Make This Winter - AOL

    www.aol.com/20-best-dinner-recipes-winter...

    These delicious new recipes are worth checking out! Each dish is packed with flavorful seasonal produce like cauliflower, cabbage, kale and sweet potatoes, making them perfect for enjoying on ...

  3. 5 unique recipes that repurpose stale bread - AOL

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    For a truly delicious way to eliminate food waste, try these five unique recipes that repurpose stale bread. 1. Polpettes (Italian meatballs) . First, cut the bread into slices and soak them in water.

  4. 4 Ways to Spruce Up Your Classic Holiday Dishes This Season

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    The holidays are a time for family, friends and great food. If you are looking for some creative new recipes to add to your holiday repertoire this year, you have come to the right place.

  5. 19 High-Fiber, Heart-Healthy Dinner Recipes Ready In 30 ... - AOL

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    These high-fiber and heart-healthy dinner recipes take no more than 30 minutes to make, so you’ll have a nourishing meal ready in a jiff!

  6. Gumbo - Wikipedia

    en.wikipedia.org/wiki/Gumbo

    The same book contained a recipe for "Ochra Soup" made with okra, onions, fowl, bacon, tomatoes, and lima beans thickened with flour. Although this recipe bore similarities to gumbo, it more closely resembled the Caribbean dish callaloo. [44] A more familiar version of the dish was described in an 1879 cookbook by Marion Cabell Tyree.

  7. List of lamb dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_lamb_dishes

    The meat of an adult sheep is mutton, a term only used for the meat, not the living animal. Meat from sheep features prominently in several cuisines of the Mediterranean. Lamb and mutton are very popular in Central Asia and in India, where other red meats may be eschewed for religious or economic reasons. It is also very popular in Australia.

  8. 20 Unique Meatloaf Recipes for a Cozy Weeknight Dinner - AOL

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  9. List of ancient dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_ancient_dishes

    Beer is recorded in the written history of Mesopotamia and ancient Egypt and is one of the world's oldest prepared beverages. [75]Kykeon was a common beverage of sustenance in ancient Greece, most often consisting mainly of a barley gruel mixture with various additives, sometimes written as having psychoactive properties associated with religious visions.