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  2. Dong Phuong Oriental Bakery - Wikipedia

    en.wikipedia.org/wiki/Dong_Phuong_Oriental_Bakery

    Dong Phuong Oriental Bakery (Vietnamese: Đông Phương, literally "The Orient") is a Vietnamese retail and wholesale bakery, restaurant, and catering business in New Orleans, Louisiana. It is known for supplying the baguette style bread for many of the city's restaurants that offer banh mi or other sandwiches, and has its own popular banh mi ...

  3. Leidenheimer Baking Company - Wikipedia

    en.wikipedia.org/wiki/Leidenheimer_Baking_Company

    The bakery was forced to close for a short time after Hurricane Katrina in 2005. In the interim, Leidenheimer produced its bread in a Chicago bakery. [9] [10] In recent years, Leidenheimer has made the round, seeded bread for the muffuletta sandwich at New Orleans' Central Grocery (the former baker, United Bakery, did not reopen after Katrina ...

  4. Breads On Oak - Wikipedia

    en.wikipedia.org/wiki/Breads_On_Oak

    Sean and Chamain O’Mahony founded Breads on Oak in 2012. [2] Sean O'Mahony was born in New Orleans. After serving in the United States Marines, he worked at a bakery in Utah. [1] He studied baking at the French Pastry School and decided to return to New Orleans to open a French-style bakery. [3] The bakery is located in a former appliance store.

  5. The “New” Bread Recipe Everyone’s Obsessed With ... - AOL

    www.aol.com/bread-recipe-everyone-obsessed...

    Angel biscuits are a table bread made using a combination of three different leavening agents: yeast, baking soda, and baking powder. Most biscuits recipes use one or even none.

  6. How To Make a Classic Muffaletta Sandwich for Mardi Gras - AOL

    www.aol.com/classic-muffaletta-sandwich-mardi...

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  7. Get lifestyle news, with the latest style articles, fashion news, recipes, home features, videos and much more for your daily life from AOL. Cooking, Recipes and Entertaining Food Stories - AOL ...

  8. Ayu Bakehouse - Wikipedia

    en.wikipedia.org/wiki/Ayu_Bakehouse

    Ayu Bakehouse is a bakery in New Orleans, Louisiana. [1] [2] It opened in 2022. [3] [4] Kelly Jacques and Samanth Weiss are co-owners. [5] The bakery serves king cake ...

  9. These New Orleans Bakeries Are Changing The King Cake Game - AOL

    www.aol.com/orleans-bakeries-changing-king-cake...

    Lagniappe Bakehouse. Try the Galette des Rois during the first part of the season and the sourdough brioche in the second half. lagniappebaking.com, 1825 Euterpe Street. Ayu Bakehouse

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