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  2. Koi Palace - Wikipedia

    en.wikipedia.org/wiki/Koi_Palace

    Koi Palace; Restaurant information; Street address: 365 Gellert Boulevard: City: Daly City: ... Koi Palace is a Chinese restaurant in Daly City, California. [1] [2 ...

  3. Chinese imperial cuisine - Wikipedia

    en.wikipedia.org/wiki/Chinese_imperial_cuisine

    The most famous Chinese imperial cuisine restaurants are both located in Beijing: Fang Shan (仿膳; fǎngshàn) in Beihai Park and Ting Li Ting (聽鸝廳; tīng lí tīng) in the Summer Palace. [1] Styles and tastes of Chinese imperial cuisine vary from dynasty to dynasty. Every dynasty has its own distinguishing features.

  4. Martin Yan - Wikipedia

    en.wikipedia.org/wiki/Martin_Yan

    Martin Yan (Chinese: 甄文達; born 22 December 1948) is a Chinese-American chef and food writer. He has hosted his award-winning PBS-TV cooking show Yan Can Cook since 1982. Early years and education

  5. What's going on with Koi Ramen in west Green Bay? Here ... - AOL

    www.aol.com/whats-going-koi-ramen-west-100242768...

    Koi Ramen pictured April 22 at 1593 W. Mason St., in Green Bay. GREEN BAY − A new restaurant offering Japanese food has been in the works on the west side. But it's unknown when it will open.

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  7. Manchu–Han Imperial Feast - Wikipedia

    en.wikipedia.org/wiki/Manchu–Han_Imperial_Feast

    The term Manchu–Han Imperial Feast (simplified Chinese: 满汉全席; traditional Chinese: 滿漢全席; pinyin: Mǎnhàn quánxí, and also Comprehensive Manchu–Han Banquet [1]) refers to a style of cooking and a type of grand banquet that combines elements of Manchu and Han's Chinese cuisine developed in the Qing dynasty of China (1644–1912).

  8. Koi (dish) - Wikipedia

    en.wikipedia.org/wiki/Koi_(dish)

    Koi made with raw fish is a popular dish in Laos and Isaan and a common source of infection with the Southeast Asian liver fluke Opisthorchis viverrini. [1] Koi pla eaten in north-east Thailand is made from raw fish, live red ants, herbs and lime juice. [2] Koi pla is eaten soon after it is prepared, without a long period of soaking in acid ...

  9. Khao kaeng - Wikipedia

    en.wikipedia.org/wiki/Khao_kaeng

    During the Ayutthaya period, markets in the capital city, including the Taat Kaan market near the royal palace, were hubs of both fresh food and prepared meals.Khao kaeng was among the prepared foods sold alongside items such as rice-wrapped meat (Thai: เมี่ยวห่อ), roasted coconut, Chinese-style dishes, boiled bananas, grilled fish, salted crabs and grilled stingrays. [1]