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  2. Lighten Up Your Game Day Lineup With These Healthy Super Bowl ...

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    Air Fryer Egg Rolls. You can keep these pork and veggie egg rolls (uncooked) in the freezer for whenever the craving strikes. Just put them straight into the air fryer—no need to thaw—and add ...

  3. 90 Deliciously-Easy Seafood Dinners You Can’t Mess Up ... - AOL

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    That means thin white fish coated in a seasoned cornmeal and flour blend, then shallow-fried in neutral oil in a cast-iron skillet until golden brown and beautiful. Get the Fried Fish recipe .

  4. High Liner Foods - Wikipedia

    en.wikipedia.org/wiki/High_Liner_Foods

    High Liner Foods Inc. is a Canadian processor and marketer of frozen seafood. High Liner Foods' retail branded products are sold throughout the United States, Canada, and Mexico under the High Liner, Fisher Boy, Mirabel, Sea Cuisine and C. Wirthy labels, and are available in most grocery and club stores.

  5. How to Keep Fish Warm for Dinner - AOL

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    Potato Egg Wraps. Pumpkin Apple Mash. Puff Pastry Christmas Trees. Pre-Game Paella. Pork Chops in Spicy Orange Sesame Glaze. Pork Tenderloin Cubano with Mango Mojo. See all recipes. Advertisement.

  6. Food Paradise International - Wikipedia

    en.wikipedia.org/wiki/Food_Paradise_International

    Restaurant Location Specialty(s) Lefty's: Cape Town, South Africa: Pulled Pork Sandwich (applewood-smoked locally sourced free range pulled pork shoulder dry-rubbed in salt, pepper, sugar, paprika, garlic and onion powder, basted with apple juice, sautéed in natural juices and topped with Asian leaf, red cabbage root house slaw, pickles and mayo on a toasted brioche bun, served with fries on ...

  7. Kedgeree - Wikipedia

    en.wikipedia.org/wiki/Kedgeree

    Kedgeree (or occasionally kitcherie, kitchari, kidgeree, kedgaree, kitchiri, khichuri, or kaedjere) is a dish consisting of cooked, flaked fish (traditionally smoked haddock), boiled rice, parsley, hard-boiled eggs, curry powder, lemon juice, salt, butter or cream, and occasionally sultanas. The dish can be eaten hot or cold.

  8. Finnan haddie - Wikipedia

    en.wikipedia.org/wiki/Finnan_haddie

    Finnan has a long association with the traditional Scottish fish soup Cullen skink, and most old Scottish recipe books cite Finnan haddie as the smoked haddock to be used for this dish. [citation needed] The traditional preparation is to roast or grill the whole pieces of fish over high heat. [4]

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    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!