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Shinai (Japanese Katana-like sword made of Bamboo strips, used in Kendo) Pugil stick (Heavily padded pole-like weapon) Foil (European fencing weapon) Federschwert (Steel sparring sword used in European martial arts) Foam Weapons, Boffers (Foam Weapons used in live action role playing, SCA, and the like)
The average weight for a real katana (打刀) is typically 1,200 g (42 oz) without the scabbard while a typical alloy iaitō is roughly 820 g (29 oz). Some steel iaitō are also constructed and can weigh around 900–950 g (32–34 oz) for a 74 cm (29 in) blade.
Iaijutsu is a combative sword-drawing art but not necessarily an aggressive art because iaijutsu is also a counterattack-oriented art. Iaijutsu technique may be used aggressively to wage a premeditated surprise attack against an unsuspecting enemy.
In 1908, Aoki Hisakatsu was given the soke title from Santo Kiyotake. He studied under Kiyotake for 21 years. Aoki took training so serious that he would swim in full armor. [5] In 1920, Aoki moved to Taiwan and began teaching in private schools. He lived and taught there until the end of World War II. He moved back to Japan but left Musashi's ...
The shinai is useful as a practice sword to simulate the weight and feel of a katana or bokken without injuring the user or the target. Upon impact the bundled slats dissipate the force of the strike by flexing/bending along the length of the blade, and expanding slightly, along its cross-sectional area (stress = force/unit area).
It is hard to determine precisely when the first bokken appeared due to secrecy in ancient martial arts training and loose record-keeping. While various mock weapons were surely used during the earlier periods of Japanese history, usage of bokken in their modern form first emerged during the Muromachi Period (1336–1600) for the training of samurai warriors in the various ryū (schools of ...
Unsharp masking (USM) is an image sharpening technique, first implemented in darkroom photography, but now commonly used in digital image processing software. Its name derives from the fact that the technique uses a blurred , or "unsharp", negative image to create a mask of the original image.
Visual glossary of Japanese sword terms. Japanese swordsmithing is the labour-intensive bladesmithing process developed in Japan beginning in the sixth century for forging traditionally made bladed weapons [1] [2] including katana, wakizashi, tantō, yari, naginata, nagamaki, tachi, nodachi, ōdachi, kodachi, and ya.