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Chelonitoxism or chelonitoxication is a type of food poisoning which occasionally results from eating turtles, particularly marine turtles, in the region of the Atlantic, Pacific and Indian Oceans. [1] [2] It is considered rare. [3]
Three Indigenous Teduray people died and more than 30 others were hospitalized after they ate an endangered sea turtle stew in the Philippines, officials said.. Officials said dozens of people in ...
Turtle may have grown toxic from consuming contaminated algae
Eight children and an adult died after eating sea turtle meat on Pemba Island in the Zanzibar archipelago and 78 other people were hospitalized, authorities said Saturday. Sea turtle meat is ...
Plastic straws can be dangerous to sea turtles, too, because they are often mistaken for food. [16] This can cause the sea turtle to choke or die of starvation because they feel full and do not eat, when they are actually full of plastic. [16] Despite being small, plastic straws are among the top items that pollute the ocean. [17]
Conservationists in Mexico and the United States have launched "Don't Eat Sea Turtle" campaigns in order to reduce this trade in sea turtle products. These campaigns have involved figures such as Dorismar, Los Tigres del Norte and Maná. Sea turtles are often consumed during the Catholic season of Lent, even though they are reptiles, not fish.
At least 32 people in the Philippines were admitted to hospital after consuming the endangered species.
Young sea turtles eat fish and their eggs, sea hare eggs, hydrozoans, bryozoans, molluscs, jellyfish, small invertebrates, echinoderms, tunicates, insects, worms, sponges, algae, sea grasses, leaves, tree bark, and crustaceans. [70] [71] [34] [72] Green sea turtles have a relatively slow growth rate because of the low nutritional value of their ...