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A glass of 100% orange juice is considered one serving of fruit It’s a common misconception that orange juice is packed with sugar, but an 8-ounce glass of 100% OJ that is made from just oranges ...
Hyuganatsu (Citrus tamurana, Japanese: 日向夏) is a citrus fruit and plant grown in Japan. The name comes from Hyūga, the ancient name of Miyazaki Prefecture in Kyushu, where the citrus is said to have originated, while "natsu" (夏) means summer.
Both the common and generic names refer to the plant's use in a lotion for treating eye infections, with Euphrasia literally meaning 'good-cheer'. [1] Many species are found in alpine or sub-alpine meadows where snow is common. Flowers usually are borne terminally, are zygomorphic, and have a lower petal shaped like a lip. The most common ...
Worldwide, Valencia oranges are prized as the only variety of orange in season during summer. In 2012, the genome of the orange was sequenced, and was found to have 29,445 protein-coding genes. It was also found that the sweet orange originated from a backcross hybrid between pomelo and mandarin orange. [5] The Valencia orange undergoes ...
Citrus × sinensis (sometimes written Citrus sinensis), a hybrid between pomelo (Citrus maxima) and mandarin (Citrus reticulata), also known as the Malta fruit, is a commonly cultivated species of orange that includes Valencia oranges, blood oranges and navel oranges.
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Tachibana Unshū Iyokan Dekopon (Hallabong, Sumo Citrus). Japanese citrus fruits were first mentioned in the Kojiki and Nihonshoki, compiled in the 700s, and the Man'yōshū and Kokin Wakashū, poetry anthologies compiled in the 700s and 900s, mention the Tachibana orange as a subject of waka poetry and describe its use as a medicinal, ornamental, and incense plant.
Amanatsu (甘夏) means "sweet summer" in Japanese. In Japan, the fruit is known as kawano natsu daidai (カワノナツダイダイ（川野夏橙）), but also colloquially the amanatsu, amanatsu daidai (甘夏橙), amanatsukan (甘夏柑), and amanatsu mikan (甘夏蜜柑（甘夏みかん）).
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